Chinese Food
All Recipes
Lazy people's favorite braised fish fillet in sauce
What is a fish fillet? The fish fillet is actually the meat after the bone is removed. It is often used in Chinese food to make fish slices, diced fish and fish rice. Foreigners generally don't like to eat things with bones. Fish fillets are oft... ...
Rice with ribs and carrot
My husband's family has been in Xinjiang for nearly 20 years. Although they are authentic Hangzhou people, they are still Fuchunjiang people. Ha ha. They have been in Xinjiang for a long time. Naturally, they have learned some special Xinjiang f... ...
Stir fried cucumber
In summer, it's mainly seasonal dishes and lists. It's good for your health.
Mapo Tofu
There's bone soup. Don't waste it.
My mother's private house, crabs, stewed cucumbers
Growing up by the sea. Seafood is no stranger. I don't like crabs the most. Steaming always feels tasteless. I don't like all kinds of dips. My mother sighs when she sees me like this. I scold heaven. Even crabs don't like what you like to eat. ... ...
Stewed spareribs with sour cowpea
Spareribs are the most common food materials. All kinds of methods have been turned around. As a cook, you have a lot of talent. Recently, I learned a new method. Stewed ribs with sour cowpea. It's sour and spicy. It's very appetizing to eat in ... ...
Stir fried bean sprouts
Fragrant and delicious
Secret duck tongue
It's much easier to make your own food than to buy it outside.
Stewed razor clam with eyebrow off
After turning off the fire, you can add a little monosodium glutamate according to your custom. But it's super delicious...
Seafood soup in golden soup
Inspiration from the production of Xiaomi sea cucumber
Stir fried beans
I always like dry fried beans. They are almost fried outside. They are delicious and unhealthy. So I make such a real dry fried beans with less oil at home. Cubic meter ^
