Chinese Food
All Recipes
Stir fried onion and water bamboo
My sister ate at home yesterday. I didn't leave any more ingredients when I was cooking. Look at the refrigerator. There's half an onion and a water bamboo. So I think I'll fry them with them. I didn't expect such a small amount of ingredients. ... ...
Fried dace, pork and pepper
Brewed vegetables are very common at my table. It is also common to use dace with pork to brew pepper.
Brewed loofah
Hot summer. Light dishes are the best choice
Black chicken soup in summer
In summer, people are always afraid of getting angry. In fact, as long as you add Chinese herbs to the ingredients, you can avoid getting angry. Proper tonic in summer can better regulate your health. Enhance immunity. Avoid diseases. Learn to t... ...
Stewed lean meat with Cordyceps flower
Nourishing soup. It's suitable for the old and the young. Simple and delicious ❤️ Friends who like food can join me in wechat to discuss food. Wechat-beauty1013
Glutinous rice balls with bacon
What's the taste of bacon and salted duck egg? Make a [bacon and glutinous rice balls] with salted eggs. Add a salty flavor. Add a little sweet corn to combine their salty taste. Match with a [walnut and soybean milk]. It's really delicious.
River noodles in cold sauce
A cool and sour food can take you from work time to vacation in an instant. Don't neglect the charm of a dish. If you don't yearn for a happy and sad life, it's better to calm down and explore the shining details of life. You can naturally exper... ...
Stewed pork liver
When my son was a child, he was anaemic. He ate pig liver once a week to replenish blood. But he couldn't eat several pieces. He was always bothered by the rest of the pig liver. No one loved it at home. Once I found the leftover juice of fermen... ...
Stewed vermicelli with carrot and potato
Sometimes I don't have so much time for lunch to go to the supermarket to buy meat and vegetables. Unless everyone is free on weekends, we can go to the market to buy vegetables. So, when we eat rice for lunch, it's very suitable to match this c... ...
Spiced onion
I don't have an appetite this season. Stir fry some hot and salty vegetables to keep your appetite. Today's dish is salty. It's fried with onion, green garlic, and five wax flowers. All of a sudden, my father has two bowls of rice. If you like i... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork tastes sweet. But we all know that it's not good to eat too much sugar. So after using sweet noodle sauce in this dish, I didn't use sugar any more. As for the skin wrapped in shredded meat, it was automatically ignor... ...
Sauteed cabbage
Summer is the season of cabbage. The higher the temperature is, the more sunlight is. The better the cabbage is. Midsummer is the best time to eat the cabbage. While the season is changing the way to eat. Meet your taste buds. There are many way... ...
