Chinese Food

Pumpkin, bean paste and baby's supplementary food micro class

Pumpkin bean sachet reference age - 24 months + this pastry is relatively simple. It doesn't need to ferment like steamed bread or steamed bun. Just knead it into dough and steam it.

Crispy lotus root box

Fried lotus root box. It's my favorite dish. Crispy skin, crispy lotus root with glutinous texture, and fragrant meat filling. Take a bite. The aftertaste is endless. It's really nutritious and delicious ~

Steamed swimming crab

Three delicacies

Fish flavored shredded pork ★ fish flavored steps ★ peach love nutritionist's private cooking of Sichuan cuisine

It's very homely. Taking out is often a must-have on the menu. But it was delicious. There were few. So I did it myself.

Fried meat with kidney bean

Baked chicken with salt in electric rice pot

Last night, I made a super simple and convenient dish - salted chicken in electric rice cooker version. It was sent to our food group. Unexpectedly, the response was warm. It triggered a salted chicken competition. The players were excited. They... ...

Pork ribs soup with mushroom

Breakfast scallion cake

I learned from twelve flavors. I improved it. I added minced meat. It's delicious and convenient.

Stir fried rape with chicken legs

This dish is my husband's favorite vegetable. Vegetarian chicken legs are bean products. They are sold in every supermarket where I buy tofu. They have a little salty taste. It's really full of color, fragrance and flavor to match with small rap... ...

Sea cucumber

Fried chicken breast with mushroom

Crispy river shrimp

Spicy hot pot theme bullfrog pot

Bullfrogs go to the restaurant. It's 58 yuan, 78 yuan and 98 yuan per pot in Mordor. The spicy hot pot is easy in the devil. It's not enough for Grandpa Mao. It's really expensive. So I cook by myself. I wanted to eat bullfrog and spicy pot, so ... ...

Baked rice with seafood and cheese

Travel is now the most popular way for people to relax and decompress after work. Especially going to the seaside for vacation, blowing the sea breeze and sunbathing. It's a great enjoyment of life. But it's not perfect. If you can have another ... ...

Braised noodles with bean curd

Braised noodles with bean curd is a common snack of Han nationality in northern China. It is rare in southern China. Stewed noodles are made of noodles and beans by steam. The snack has tough noodle, crisp beans, strong salty flavor and good tas... ...

Stewed Beef Brisket with tomato

The weather is getting cold. I stewed a pot of hot soup for my family. All my friendship is in the soup. Stewed Beef Brisket with tomato is a very classic dish. It's tasty, appetizing and refreshing. Tomato and beef brisket. It's a perfect match... ...

Shredded pork with Beijing sauce

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Stewed rice with sausage

Baozai rice is a special food in Guangdong. It has various flavors and endless aftertaste. The traditional rice casserole is cooked in tile casserole. Wash the best rice, add water and simmer until it is 7 mature. That is to say, when holes appe... ...

Red date and lotus root soup

It's autumn. Make up the body with soup. In autumn and winter, it is suitable to eat lotus root. Raw food can clear heat, promote body fluid, cool blood and stop bleeding. Cooked food can benefit the spleen and stomach, blood and muscles. With r... ...