Chinese Food
All Recipes
Sweet and sour spareribs
That sweet and sour pork tenderloin was very popular yesterday. It seems that you like this traditional home cooking very much. So today Huahua will talk about another famous sweet and sour pork ribs. No matter how much you resist frying, the tr... ...
Stewed pork with Loofah
The SUPOR air fryer is really a good way to fry. This towel gourd meat air fryer can be completed perfectly. After that, my family's food and drink will be handed over to this SUPOR air frying pan. -
Stewed egg congee
Congee with boiled eggs. Congee with fresh eggs. It's simple and nutritious. The rice in the whole bowl of congee is wrapped by golden egg liquid. It's soft and delicious. It's ready to melt in the mouth.
Rice noodles in black chicken soup
Replenish qi and blood. I can't drink black chicken soup alone. I can't eat rice. I'll go with rice noodles
Sushi
On August 15, the Mid Autumn Festival will replace mooncakes with it
Braised noodles with beans (steamed noodles in Henan Province)
The dew is white tonight. The moon is the hometown of Ming Dynasty. It's the Mid Autumn Festival. It's always outside. It's like missing your hometown.
Tea tree mushroom soup with spareribs
Tea tree mushroom soup is the favorite soup for children and father Bao. So this soup will be cooked once in a while at home. It's good to drink and easy to cook. It's good -
Braised pork with rose and bean curd
Braised pork with fermented bean curd is a special home dish in Jiangsu and Zhejiang. It's best to taste it with southern milk. I'm also good with rose fermented bean curd this time. This kind of braised pork is delicious and bright. -
Japanese style salted crab
The autumn wind makes the crab itch. Come and eat the baked crab. Use a hammer to break the salt layer. There is no need to dip it in the sauce. The original taste is delicious.
Braised shrimps
Food is born of love. I quite agree with that. The kids at home are picky when they are young. People who have made great efforts don't eat at once if they don't have the right taste. Bao Pa says they're not hungry. Just wait for the next meal. ... ...
Mushroom slices
Mushroom is the most frequent one on the dining table. It is nutritious and delicious. It is known as the king of mushrooms . Mushroom can nourish the liver and kidney, strengthen the spleen, stomach and Qi and blood, nourish the mind, tranquili... ...
Three jin of fat every holiday
9.16 it's a fried chicken with beer. There's really no story about wine As the saying goes, it's better to eat more during the holidays. It's also a traditional virtue to eat more
Coconut crab with Curry
Recently, I paid attention to a handsome master. This crab is his private dish. So try to make it. It tastes good.
Braised noodles on the third floor of canteen
9.17 this is a story that I watched a video last night and I was hungry and wanted to eat the stewed noodles on the third floor of the canteen The end of the story is that I went to sleep hungry yesterday. Today, I tried to find a way to copy th... ...
Crucian carp with bean sauce
This dish is often made in my family. It's simple, delicious, bright red and delicious. The difference is that today we use a big wild crucian carp that we fish. How delicious do you think it should be? -
