Chinese Food
All Recipes
Reprint - haling bullfrog - spicy version
Shanghainese like noodles. One of them is bullfrog noodles. It's white, tender and tender. It's thickened with sauce. The tasty bullfrog covers are poured on a bowl of noodles, and the famous one is the bullfrog noodles of haring family. I'm a b... ...
Roasted elbow with sour broccoli and potato salad
When it comes to German food, roast elbows must be among the best. The most important thing about a successful German style roast elbow is its crispy skin and tender meat. To achieve this, high-quality home appliances are indispensable. Siemens ... ...
Love Langya potato
Valentine's day for the one you love. Grab a man's stomach
The freshest way to eat Japanese style salmon
Japanese Seafood well. It's a Japanese cuisine (sometimes with other kinds of ingredients) composed of vinegar rice and various kinds of seafood and fish. Salmon is the most common, not the traditional sushi. There are also food for people who d... ...
Potato and ham pizza
Zai Zai told me a story a few days ago. It's about the origin of pizza. He said that Marco Polo, after returning home from China, missed Chinese pies very much. In his hometown, no matter how he described it to the chef, he could not make the Ch... ...
[spicy roasted chicken wings] light wave oven version
3.8 how can I not reward myself on Queen's day? So I made roasted chicken wings as afternoon tea. The light wave oven that won the prize hasn't cut the ribbon. Today, I make roasted chicken wings to open the door to fight for delicious food.
Fat reducing and muscle increasing meal - roasted chicken breast
It's good to eat in fat reducing period. It's simple and easy to make
Baked rice with shrimp and cheese
To your favorite children. -
Grilled fish fillet
Dragonfish tastes smooth and easy to make. The main thing is that it doesn't have any spines. It's very suitable for children. It's also a high protein food for the elderly.
Fish head with chopped peppers
Fish head with chopped peppers belongs to Hunan cuisine. It's a famous dish in Xiangtan. It integrates the delicious of fish head and the spicy of chopped peppers. It is fat but not greasy, tender and delicious, with unique flavor. In particular... ...
Qingdao's special steamed bun (with cabbage and pork stuffing)
Shandong people like to eat pasta, especially dumplings and stuffed pasta. As a real Qingdao Xiaoyi, today I will introduce the way of Qingdao's special hot-rolled bun.
Fried shrimp in Japanese style / fried shrimp in gold
Friends who like Japanese dramas or anime will not be unfamiliar with this fried shrimp. The most important thing is that it is simple and delicious. The Argentinean red shrimp is selected. Because it's big. It tastes better. Let's try it at home.
