Chinese Food

Classic formula [100% Hokkaido milk toast]

Teacher Fei Juan's prescription has slightly changed. It's said that the mobile app doesn't distinguish between the main material and auxiliary material. The web page version looks clear. In order to understand, I'll repeat here. High powder 250... ...

Home style spicy pot

Spicy hot pot is to add whatever you like. It's only what you can't imagine. There's nothing you can't do. I especially like the food on one pot.

Whole wheat rice bun A kind of Better flavor of overnight refrigerated yeast head

❗❗❗ Try not to cook the rice too thin. Dry it. If it is too thin, it will be very wet after adding the dough ❗❗❗ I made two plates with the wind oven. I baked 22. The suggestion of the small oven is halved.

Homemade meat floss

Scallion flavored soda biscuit

Northeast home cooking, stewed corn with pork and beans, nutritious and healthy, easy to learn

I didn't finish the corn I cooked yesterday. Today I just made this dish. It's my hometown's taste. It's so delicious.

Stir fried snails

I love fried snails, but I'm afraid they're not clean outside. If they're not cooked, they're easy to have parasites. So I'd better make them by myself. Let's learn together. I can also make the taste of big food stalls at home.

German square bread (water legal)

German square bread - listen to the regular name. It feels like it's in harmony with the rigorous Germany. But its connotation is definitely more beautiful than the name - the moist dough makes the finished product between bread and cake soft. T... ...

Braised elbows with soybeans

I feel like I need some nutrition. The casserole can stew the elbows better and make the flavor more layered.

Boiled fish slices in spicy water

I haven't eaten fish for a long time. The children are going to order spicy fish slices in hot water. Then arrange it quickly. Super simple way. Bought a three Jin fish for a family to eat. Preparation materials: grass carp, hemp pepper, bean pa... ...

Sourdough q-shaped noodles

It's 30 degrees in the early summer in Shenzhen. I can't wait to serve the cold dishes and noodles on the table. Today, I'd like to share the hot and sour noodles with q-pop. You will know the taste and satisfaction when you eat them.

Boiled pumpkin and beans

Summer is a good harvest season for soybeans and pumpkins. Those who like to eat can enjoy a good meal.

Spiced salted bean

Now it's the season for Maodou to go on sale. The color of Maodou is green, green and lovely. Every time when I go to the morning market, five elder brothers buy some peas and peanuts. When I come back, I cook them myself. I remember last year w... ...

White meat with mashed garlic

Stewed potato with Spanish mackerel

Because the light I made at night is not very bright. It's not good to be a little anxious. Please forgive me.

Braised pork in brown sauce

A novice makes braised pork. He is most afraid of fried sugar. It's very difficult to control the fire. Today, I'd like to introduce a lazy braised pork. No need to stir fry sugar.

Braised white fish

Braised prawns (without tomato sauce)

Spicy pot

I like spicy food. So I make it

Bread and butter roll