The thin skin is full of soup and meat stuffing
Dendrobium, also known as Tiepi Fengdou, is a kind of health preserving medicinal plant, which grows in a warm and humid environment with half shade and half sun. When growing to a certain stage, it will bloom. Dendrobium is also called Dendrobi... ...
Life needs subtraction. Find out what you really want. Cherish what you have. Give up those superfluous goals. Lighten your burden. A full life does not come from busyness. It comes from happiness in the bottom of my heart. Life without happines... ...
During the holiday in Chiang Mai, the lemongrass restaurant ordered this not too sour and not too spicy winter Yin Gong soup. It's very delicious. It's not stimulated by traditional winter Yin Gong. It's more fragrant and mild. Yesterday, when I... ...
It's a very simple mushroom with cheese, but it's delicious to explode. The taste is salty and fresh. The cheese outside is shredded. The bacon inside brings the rich taste of Tricholoma. Take a bite and stir fry the soup. It's absolutely delici... ...
I like Italian stew very much. The rice grain is slightly hard and has a unique taste of moisture. In fact, as long as you master the technique of Italian stew and use any fresh ingredients, you can easily make the most delicious Italian stew at home
On December 3, 2016, when I came back from Shangri La, I always remembered the taste of matsutake. I laughed at my eating spirit. No matter where I went, the most impressive thing was the local food. There's Dried matsutake at home. Although it ... ...
It coincides with the winter solstice. It's nourishing in soup. The color is delicious and sweet. It's very interesting.
Today, I wanted to fry meat slices with mushroom. I saw a carrot in the refrigerator. I decided to fry them together. It not only made the nutrition more comprehensive, but also increased the color matching.
Pickled mushroom is not only simple, but also a super meal with low calorie. This dish is low in oil, low in calories. Once cooked, the salty and fresh pickles have been integrated into the mushrooms that are already very fresh. Adding a little ... ...
On a rainy evening, a cup of hot tea can also make people drink hot all over. I often advise people around me to drink tea, especially Pu'er. Scrape off the meat oil in my stomach. Slowly, more and more people around me drink Pu'er, but Lao Zhan... ...
I've been losing weight recently. I'm sure I should pay more attention to my diet. Chicken breast is also a very good fat reducing meat. So I fry them with my favorite vegetables. There are meat and vegetables. Low fat and healthy, no burden
At home on weekends. The best enjoyment is to make a pot of delicious meat. Then it's served with rice and movies. Originally I wanted to use mushroom, but I didn't buy it. I changed it into Tricholoma. I didn't expect that the taste is also wonderful.
I see that there are no broccoli or carrots in the mushroom brewed meat. I also have a surprise. In order to let the baby eat more vegetables, the red and green combination is better.
The soup in Tricholoma mushroom must not be thrown. It's very delicious. The Tricholoma mushroom can also be put in and baked together. It's very delicious.
Cream mushroom soup is one of the French recipes. Cream mushroom soup is one of the French recipes. The main ingredient is mushrooms. The cooking skill of cream mushroom soup is mainly white braised. The taste belongs to salty milk soup. When ma... ...