100% Chinese method is time-saving and labor-saving. The dough with high moisture content is good for film production Due to different water absorption of flour, please reserve 10 grams of milk. Add it as the case may be
The small meal bag has always been loved by the whole family. Outings are indispensable. -
Knead the vegetables into the dough. Add nutrients to the food itself
My son came back from his sparring class. My friends also came. Just as the meal bag came out, I ate one by myself. It took a little longer. But it was still delicious and bursting. In a word, I like it very much. The taste buds with coarse suga... ...
It's the healthiest to make color with vegetable juice. Try this nutritious and colorful small meal bag.
I really don't have time to make bread for office workers. But this yogurt bun is a fermentation. When I come home from work, I knead noodles and cook dinner at the same time. I can bake it before I go to bed at night. It's just right for breakfast.
Milk flavored bun. My favorite bread. The finished product is very soft, milk rich, especially sweet. Every time they do it well, the little guys will rush to eat~
Before the hot summer, there shouldn't be much time to cool down. I wanted to make two toast. It's not too much time. I'd better make a meal bag instead. When it came out, my brother didn't go to school. When it was still hot, I picked up two re... ...
It's getting hotter. People seem to be lazy. Today's bread is fermented once. I just want to eat the bread quickly. You have time. You can use two fermentation methods to do. The mold uses 28x28 gold plate. When baking, the room was full of onio... ...
Whole wheat bread is characterized by the fact that it is made of all wheat, not ordinary flour. More wheat bran than ordinary bread. Most of the wheat bran is cellulose, and contains some minerals and vitamins, especially B vitamins. The body n... ...
The first time IKEA vadane small cake baking tray was selected, it was really super happy. I waited patiently for a week. The small cake baking tray finally came to my arms. It's made of aluminum alloy. It's super light. The next day I opened it... ...
28x28cm 1 pan quantity
The small package with strong milk flavor is more pleasant, the filling of the pastry is extremely soft and the fracture surface is very good. Because it is made by direct method, it starts to become dry and hard after aging for 24 hours. If you... ...
It's very easy to make a meal bag in a good weather now. Just choose the right flour. The meal bag with 0 failure will appear in front of you in an hour. We prefer the golden dragon fish high gluten powder for making the meal bag. The high glute... ...
Super soft Kwai cream bag. Soft and delicious. And one time fermentation. Really fast. The office workers can save a lot of time. And the taste is no worse than the second fermentation.
This is a very delicious bread. Although the heat is a little high, it has a strong and soft taste. It can't resist the temptation.
As a new Baker, I succeeded in making bread for the first time yesterday. Hahaha. So I decided to make it again today. Full of pride. Hahaha.
A few days ago, I brought back half a jin of blood glutinous rice from my mother's house. My mother said that it can warm the spleen and stomach. Let me make some for Xiao Longbao. Xiaolongbao has a good appetite. It's just that the spleen is no... ...
Let our baking satisfy the childlike innocence of all children. Let our baking satisfy the appetite of all those who love. Tool - 8 Qifeng mold