Chinese Food
All Recipes
Pork in pot
My husband likes to eat. They used to eat in restaurants. It's good to try it at home.
Braised pork in brown sauce
Simple way. Not simple taste
Stir fried beans
Waiting for my parents to come home for dinner
Beef soup with mushroom
Wechat hkw0608 microblog Z Huang Kewei asks for attention
Donkey meat with garlic
My dear, I sent you a piece of donkey meat. How to solve this problem has become a problem for the owner who doesn't like meat very much. Open the refrigerator and find our own pickled Laba garlic. Think about the taste of Laba garlic. Match it ... ...
Meat floss
After marriage, I bought a toaster to make all kinds of bread, but the meat floss is more expensive.
Simple wonton
Today, I'd like to share the simple wonton with you. This is our way of packing in Taizhou. You can like the stuffing, such as onion, carrot and celery. Here are tofu and bamboo shoots.
Stewed spiced beans
Stewed spiced beans, also known as anise beans, are easy to peel, moderate in hardness and softness, with endless aftertaste and fragrant on teeth and cheeks. Take a sip of fragrant fennel beans and a cup of hot Shaoxing old wine. Maybe this is ... ...
Sliced meat
It's the first time to make a piece of meat. But it's delicious. A bowl of pieces of meat can't be eaten at a meal. I was going to put some dough sauce. But I didn't have any at home. You can change the hot sauce into the pasta sauce
Stewed beef stewed beef brisket pressure cooker version omnipotent one pot meat
In fact, this dish is especially suitable for people with fast-paced life. It's mainly simple and fast without losing flavor. You can also add plate tendons or hooves together. It's very convenient. A pot of meat can be eaten for a week without ... ...
