Chinese Food
All Recipes
Tacos with steak
The tortilla made of whole wheat flour has a good texture and a light wheat flavor, which is more beneficial to gastrointestinal health. Then roll on the marinated and fried steak with black pepper. Match with rich vegetable ingredients. It's nu... ...
Corn noodles, bean paste, chestnut bun
My friend gave me a bag of corn flour. It's rougher than ordinary flour. It's been put away for a long time. I haven't used it. My friend told me that you can use it to make Huangmo, a northern Shaanxi snack, or sticky Bean Bun, a northeastern s... ...
Steamed bread with milk and oats
How I wish there was a door. In the morning, the sun was shining on the grass Will tomorrow be a sunny morning? I hope so. It's not only the light, but also the fragment of time.
Rose flower cake
I learned to make flower cake with butterfly dance for nine days last year. There is a bottle of rose stuffing left at home. If I don't eat it again, it will expire. Eliminate it as soon as possible. By the way, write down that this flower cake ... ...
Matcha sweet potato crispy egg yolk
Soft glutinous cassava + sweet bean paste + salty duck egg yolk + crispy pork floss. Do you like this matching Matcha spiral cake? Try it quickly. Take advantage of the spring is not over. Seize the tail of spring. Make a touch of green in sprin... ...
Colorful sweet potato meat pine egg yolk crispy
Sweet potato + red bean paste + meat floss + salted egg yolk. And the spiral appearance of colorful. Both the beauty and taste are important.
Milk flavored purple potato bag
Purple potatoes are not genetically modified. Purple is because it contains anthocyanin. Actually, it's similar to the western style dessert bun. They all need to ferment and reshape their hair. Moreover, the time for making the second Chinese m... ...
Xiaomi sweet potato flower bag
The processing of coarse grain is simple, and the taste is a little rough. But because of this, many fine grain ingredients are preserved in coarse grain. Coarse grains are rich in vitamins, plant fibers and enzyme inhibitors, which are good for... ...
Cutting steamed bread with black rice and red date knife
Children don't like coarse food. So every time I make bread or bread. This time, she cut the steamed bread with a knife and put it out of the pot. She ate four in a row. -
Old Beijing potpourri
I've done it before. Just chopped the zucchini. This time. It's silk.
Matcha crispy egg yolk
Flowers bloom and fall in season. Sweet osmanthus lingers in my heart. It's hard to send a fish book to Xianshan mountain. Miss. Through a touch of green. Thank you. The package is red.
Penguin steamed bread
The story behind this dish ～ (children who choose ordinary white steamed bread will be tired if they eat too much. Then they should work hard on the appearance of steamed bread to make it into a cute penguin shape. No matter whether they are chi... ...
Crispy egg yolk
It's summer today. I heard that I have to eat eggs Then make another egg yolk puff. Red bean sand and salted egg yolk in the mouth feel very delicate. Not greasy but delicious.
Small food consumption. The golden period of big demand. More complementary food for babies
Salmon vegetable recipe refers to the Salmon Recipe with age of - 11 months or more recommended by Huang Ma today.
