Chinese Food
All Recipes
Xinjiang baked Nang
The nostalgia on the tip of the tongue is always the most primitive taste of food. I met the taste of hometown in another country. I had a big meal with expectation, but I always felt that it was not the taste of that. In Xinjiang, Nang is such ... ...
Home version ~ breakfast egg filling cake
Make a healthy breakfast for the children. I am satisfied and happy. Accompany your child with delicious food all his life. The method of cake is basically based on the technology of yolk pastry. It only uses big package pastry.
Muffin with fresh strawberry cream
Take a bite. The cake with soft surface and moist inside is accompanied by sweet and sour strawberry meat. The taste is fresh and refreshing. It's irresistible.
Mung bean cake with xylitol flower shape
I like to eat pastry. I'm afraid of gaining weight. So I always try to control it. Recently, the ladies around me said that they miss my dessert, but they are trying to lose weight. So they tried to change the formula to meet everyone's comprehe... ...
It's crispy and juicy. Shanghainese can fry dumplings.
When it comes to Shanghai snacks, fried buns are probably the most popular. They need to be crispy on the outside and juicy on the inside. In addition to the filling, they need to be careful. When they are fried, a flat bottomed non stick pot ca... ...
Classic snack [fried shrimp cake]
When I was young, if I had a few cents in my pocket on weekends, I would usually call friends to a small stall not far from home to have supper. My favorite night snack is this fried shrimp cake. The stall owner will also sell fried tofu, fried ... ...
The complementary food is right. The brain develops twice as fast. A few dimes of ingredients. Enough for the baby to eat for two days
[fresh Maodou mud] refer to - 6m + / 8m + today, Huang Ma teaches you to use Maodou as two complementary foods. The lecithin contained in Maodou is very rich. It is one of the indispensable nutrients for brain development. It can greatly improve... ...
Barbecued Pork Bun
Barbecued bun is one of the representative traditional Xiguan famous spots in Guangdong. It is one of the Four Heavenly Kings (shrimp dumplings, dry steamed and sold, barbecued bun and egg tarts) of Cantonese morning tea. Barbecued pork bun is a... ...
Steamed bread
Recipes for yourself
Dog cartoon biscuit
Let's have a look at the Q Meng biscuit.
Apple pie
This is a delicious and classic pie. Both the old and the children will like it.
Puffed pork cake
Layers of crispy wife pie. The stuffing is the soft spiced pork floss with delicious mayonnaise mixed evenly and then wrapped into the crust. The traditional butter in the crust is replaced by corn oil. It's more nutritious and healthy. The roas... ...
Don't force baby to eat rice any more. There are more nutritious things than rice.
The fresh shrimp mashed potato cake has a reference age of - 10m + today's small cake. I use potatoes with fresh shrimp. Potatoes contain a lot of protein and vitamins. The fresh shrimp is rich in calcium. The combination of the two is nutritiou... ...
Stop buying noodles for the baby. It's delicious and amazing. It can also make your baby love eating vegetables
[fruit and vegetable nutrition pasta] reference age - 10m + today's color fruit and vegetable pasta. I used red heart pitaya, pumpkin and loofah together. I made three colors of pasta. Not only the color is beautiful, but also the nutrition is r... ...
Mexican chicken roll
The story behind this dish ～ (optional) the old Beijing chicken roll and the Mexican chicken roll. I'm not the only one who can't tell. Later, baidu gave me a look. The sauce of the original Mexican chicken roll was slightly sour. The old Beijin... ...
Mexican chicken roll (for three)
This Mexican chicken roll. It's my favorite summer breakfast. It's not just because of the rich ingredients. The most important thing is one roll, all inclusive . Hold it in your hand. Take a bite. There are meat and vegetable. Several ingredien... ...
