After the children went to the seafood restaurant to eat seafood porridge, they kept thinking about it. I use my brain to make seafood porridge. My baby is very satisfied. My family is full of praise.
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
【649】 Four point two It's a story of inexplicable pain in the brain, groaning and reluctant to move No soul lying flat jpg
I took my first video in douguo with my mobile phone... I forgot to take photos for the first time in a few busy steps. You can only see the details of GIF. Wolf tooth knife is sold in the grocery store. Note that it's the grocery store. It's no... ...
The Dai flavor can't be separated from the Rumi. Rumi is the water dipped in our Han nationality. It's the water dipped in vegetables and meat dishes. Without it, the Dai Flavor will have no flavor. A dainty Dai Flavor meal. A dish has a corresp... ...
Braised rape with mushroom is a kind of light dish. The raw materials are fresh mushroom and tender rape. It's easy to cook, nutritious and easy to make. I like to eat meat. So I use meat to make a mushroom and rape
It's getting hotter and hotter and it's hard to eat. I thought about it for several days. Marinate a bottle of crispy radish and put it in the fridge with porridge. It's very simple. The party is not afraid
Steamed scallop with minced garlic and vermicelli is a classic dish in Guangdong Province. It belongs to Guangdong style seafood steamed dish. It is very rich in nutrition, high in protein and low in fat. It is a good product for calcium and iro... ...
Breakfast - a boiled egg. A cup of 200ml mosleian original yogurt morning meal - three red dates Chinese food - 40g purple cabbage on the bottom. 80g spicy green bean sprouts. 50g virgin fruit cut in half. Three crispy bones in the afternoon mea... ...
Millet and quinoa are mainly used for porridge cooking. Millet is rich in protein, dietary fiber and vitamin B. It is very nutritious. Quinoa is a total nutrient. It's very suitable for baby food. The special feature of this porridge today is th... ...
Peacock Kaiping fish is a traditional local dish. It belongs to Lu cuisine. It's a Spring Festival New Year's dish. One is a happy and auspicious dish. The second is steamed, which not only keeps the original taste, but also is very delicious and tender.
It's hot. Is there anyone like me who likes to eat pickled claws? It's too hot for me. I can't find the right taste all the time. I'd better learn to do it at home. The first time it's good. The meat is smooth and tender, salty and slightly spic... ...
It's easier than boiled noodles. But the taste is not the same level.
Red jujube is the holy product of nourishing qi and blood. It is used to make Qifeng. It has a strong taste of red jujube. It's not easy to let go. With Millet's effect of invigorating the spleen and stomach and toning the deficiency and damage,... ...
Pumpkin and millet are super rich in nutrition. This porridge is suitable for babies and the elderly. A bowl of porridge. Suitable for the whole family~
My husband and I both like the taste of Jingdao, so the braised noodles are the delicious northern Ramen packed in supermarket bags. For the sake of no firewood, tenderness and fat, the meat is the delicious chicken leg meat.
Buckwheat is not only low in calories, rich in dietary fiber, rich in B-group dietary fiber, but also has its own nut aroma. So today we use buckwheat noodles to make such a healthy fat reduction snack - specific ingredients and detailed steps c... ...