Chinese Food
All Recipes
Jiaozi with fennel
Dumplings are made in rainy days. The whole family is happy
Baby's supplementary food: fresh shrimp and chicken cake with Broccoli
My baby's finger food. My baby has eight teeth in eleven months. I like to eat with my own food. Every time I feed, it's a big problem. All kinds of spoons are everywhere. Recently, I made this finger food for him. It's so easy. It can not only ... ...
Mixed cold
The first time I did it, it wasn't spicy enough.
Sichuan cold noodles
Sichuan cold noodle is a traditional snack in Sichuan. It has a great influence in Sichuan Province. In recent years, it has gone out of Sichuan, to the north and south of the Yangtze River, to the dining tables of people all over the country. I... ...
Korean hot cabbage
I have been interested in Korean kimchi since I watched the Korean drama please answer 1988 . I bought the seasoning suit of pickled pickles online. For the first time, I learned how to make spicy cabbage according to the shopkeeper's practice. -
The most fashionable way to mix and match food in spring
It's not a kind of food. It's made of many kinds of food. The ingredients can be matched according to your own preferences. They can also be divided into hot and cold dishes. Cold mixed vegetable is a kind of cold dish which is put together and ... ...
Tofu with Chinese toon
Jincheng ushered in the first spring rain. The temperature dropped suddenly. The lowest temperature is 4 degrees. The highest temperature is only 8 degrees. You have to continue wearing cotton clothes when you go out. In the morning, I accidenta... ...
Rice mixed with lard
I remember that when I was a child, I ate the rice mixed with lard, which was very delicious in my memory. Later, I asked my mother how to do it. My mother's way is only sauce and shallot. I added several ingredients. This brand-new colorful mil... ...
Mixed clam with spinach
The fresh Dandong rhubarb clam. It's tender and fat. It's refreshing and greasy when it's cold. It's very delicious. But there are also some tips for handling clams.
Baby's auxiliary salt water apple
The baby always eats the apple twice and doesn't eat it. But my own teeth can't so it's necessary to cut the apple to eat.
Stir fried Houttuynia cordata
I have eaten it since I was a child. When I was a child, my grandparents cultivated the fields. I used to pry the ear roots on the edge of the fields. Sometimes it's used for stewing chicken. It's also good to fry bacon. The most frequent food i... ...
Mushroom in cold sauce
Flammulina velutipes is cold, sweet and salty. It has the functions of nourishing the liver, benefiting the stomach and intestines, and fighting cancer. It is mainly used to treat liver disease, gastrointestinal inflammation, ulcer, tumor and ot... ...
Shanxi vinegar peanut
What's the most famous in Shanxi? Of course, it's old vinegar. Make an old vinegar peanut with Shanxi old vinegar. It's really a good dish of wine and vegetables. -
