Chinese Food
All Recipes
Crispy bean skin with shredded chicken
A simple dish. Whether it's porridge or noodles, it's delicate, pleasant in color, crisp and tender. It's a pleasure from the heart.
Changdegan marinade powder (dry mixed beef and rice flour)
Dry salted rice flour is a very famous rice flour in Changde. In fact, my understanding is cold noodles. It's similar to our beef stewed beef flour in Hengyang. And xiansen doesn't agree. He thinks their dried salted powder is the most delicious... ...
Stewed seeds with garlic sauce
Tianjin People's best choice is this stewed pancake. Fried stewed pancake is commonly known as Jianlong scale. It can fry two sides of Huangga. It can kill pests and punish the harmful lazy dragon . The stewed pancakes with fresh fragrance and t... ...
Stewed vegetable rice (mustard rice) (pot rice)
Dinner party. Picnic. Everyone will think of a big pot of rice. That's Mustard rice. There are vegetables and meat. It's the temptation of taste buds to get together. If there's another pot of stewed duck with a local stove, it's a perfect match... ...
Cold chicory
Last week, I ate the leftover chicory dipped in pickles. I saw it in the fridge today. It's just the hot weather that makes a refreshing salad for the big face children's shoes.
400 card program Thai cold seafood children's Edition
The weather is beginning to get warm and humid, and the small basin friends in the south are beginning to dislike eating sour, sweet and cold dishes, but one of the most important condiments for you to eat is fish sauce, which is simply the ferm... ...
The perfect treatment of the leftovers of picachu cheese and egg wrapped rice
It's a great recipe. Zero failure, random materials, very delicious. The most important thing is that it's loved by children.
Dai style chicken shreds
Hello, everyone. I'm a small Yunnan dish for the first time. It's a Dai Yunnan dish. I hope you like it.
Dry mix and brand the dough (no washing, no fermentation. The simplest in History)
Flipped noodles, a famous snack with Han characteristics in Shaanxi Province, evolved from cold noodle in Tang Dynasty. The main ingredients are flour and pepper, with MSG, salt, vinegar and other seasonings. Snacks have the characteristics of t... ...
Home style cold noodles
Because it's a little hot. I have no appetite. Open the refrigerator. I found that there are only half a cucumber in the refrigerator. A small carrot and an onion. I think about it. I found that it's refreshing to make cold noodles.
Fruit fishing
Recently, I really like to eat fruit fishing, so I decided to try to do it myself. I think it's good to share with you the cold weather. Now I'm more than seven months pregnant, and it's OK to eat.
In spring, it is more beautiful to have colorful taro circles
The beautiful things in the world are always rare and fleeting, such as Epiphyllum, Aurora and spring. Spring is coming fast in the capital city. It's also in a hurry. March after the snow has just entered Chunwei. At the beginning of April, the... ...
Red bean and job's tears cake
Easy to make red bean and job's tears cake
