Chinese Food
All Recipes
Beetroot salad in mambu kitchen
Beet, also known as caraway or cabbaghead, originated in the western and southern coasts of Europe, from Sweden to Spain, is a major sugar source other than tropical sugarcane. In ancient Greece, people offered beetroot to Apollo, the sun god. A... ...
Green spinach
I feel that spring is the time to eat more green vegetables. They are fresh and tender. And to use the least spices. The simplest way of cooking to retain the most authentic flavor.
Korean bibimbap
When I go to school, I call takeout the first choice... 10 yuan, 1 big box, can't finish eating at noon, go to the underground supermarket, microwave oven, keep eating...
It's better to eat cold Holland beans after changing its shape
In the past, most of the Dutch beans were cooked and processed as a whole. Once, the Dutch beans were sliced with a knife. They were simply mixed. They actually tasted better. Shape changes can also affect taste. Is it just like changing your ha... ...
Ham and garland fruit yoghurt salad
The temperature in Wuhan has suddenly risen to 26 or 7 degrees. The streets are full of skirts and dances. Beautiful girls can't help but spend the summer immediately. They wear light skirts and show their figure in advance. To lose weight in sp... ...
Mushroom in cold sauce
Eat. Like to eat. Finally make it by yourself. Share with you. Ha ha. First release. Sorry for the lack.
Mixed ginseng with sauce
I saw such a small ginseng for the first time today. It tastes sweet. The housewives in South Korea are buying it. I also bought some to taste. Although it's small, it's also delicious. Eating raw will improve the body's immunity. I also do it t... ...
Duck egg with Scallion
The protein content of duck egg is equal to that of egg, and the total mineral content is far better than that of egg, especially the content of iron and calcium. Duck egg is sweet and cool. It has the function of nourishing yin and clearing lun... ...
Noodles with Chinese toon
Spring. When I was a child, the Toon in my grandma's backyard sprouted and ate this.
Steamed Abalone with ginger and scallion
Abalone is one of the precious sea treasures, which was only used in the court in ancient times. Now abalone is becoming more and more homely. There are many ways to cook it. This abalone is the simplest way to eat.
Shepherd's purse dregs
Nutrition. A good friend to lose weight
Sea cucumber in cold sauce
Recipes for tonifying the deficiency of private dishes, nourishing the body, strengthening the waist and strengthening the kidney, high blood pressure, hyperlipidemia, arteriosclerosis
Chinese Toon in cold sauce
I like this simple and convenient dish that keeps its original flavor. I will buy more when I come to the market soon. Then I will follow this way. Add more salt and put it in the refrigerator. It is the only one that can make my non noodle love... ...
Don't miss it. Delicious private mashed potato salad
Play through - tonight, I have my program happy life a little bit on 20-02 life channel of Beijing Satellite TV. The content is creative fried noodles with soy sauce. Add mysterious materials, fresh and fragrant, and save fuel. Don't miss it. It... ...
Shredded lettuce
I have this dish in a fast food restaurant. It's really delicious. I'll make it myself when I go home. I feel it's no less delicious than him. The key is that my family likes lettuce. No matter it's mixed or fried, the baby who just can eat also... ...
Red oil, golden needle, beancurd
It's getting warmer. It's time for greasy hot dishes to be replaced by refreshing cold dishes.
