Chinese Food
All Recipes
Lettuce with bamboo shoots
Grandma always made it when she was a child. She likes light taste very much. Now she makes it by herself.
Flammulina velutipes in scallion oil
I just boiled onion oil today. I can't wait to use it to make delicious food. Look at my anxiety. Flammulina velutipes in scallion oil. Flammulina velutipes and scallion oil are fried together. The strong fragrance of scallion and fresh mushroom... ...
Eggshell with cucumber
After ordering this cold dish at Huang Jihuang's restaurant, I can't forget that the restaurant manager downstairs gave me a bowl of small preserved eggs at noon and tried to make them. The taste is almost the same as what I had before. It's rea... ...
Noodles with scallion oil
I'm a real slacker. I don't want to waste time on cooking. I've developed a kind of fresh food. It's simple and tasty.
Bean skin in cold sauce
According to the theory of traditional Chinese medicine, tofu skin has the functions of clearing away heat and moistening the lung, relieving cough and phlegm, nourishing the stomach, detoxifying and antiperspirating. Tofu skin is rich in nutrit... ...
Black bean seedling in cold sauce
It's a handful of black bean sprouts that can be so beautiful. Facing this dish with almost zero technical content, it has a unique nutritional effect
Refreshing and cold bean sprouts [Kwai].
I come home from work at night and don't want to move. I just want to eat something appetizing. ~This bean sprout in cold sauce is a good choice. It's easy to get ingredients, boil water, pour some sauce, and you can eat it in a few minutes
Chinese toon bean
Now is the season of Chinese toon mass market. It's much cheaper than the previous time. Friends who like to eat Chinese toon may as well buy more and store them for eating slowly. Because the taste and taste of Chinese toon are much worse after... ...
Chicken skin egg in cold sauce
My daughter likes this dish very much in summer. But it used to be preserved eggs made of duck eggs. I accidentally found that there were preserved eggs made of eggs in Shenzhen. I have to try first. Wait for my daughter to come back and make it for her.
Meow oil asparagus
This dish is made according to the personal taste of meow, which integrates many methods. Hot. Don't miss the heavy fruit~
Mixed with gold needle
It's still breakfast for my daughter. Because the child has a small amount of food. In order to let her eat more varieties of food, I usually use several ingredients.
Double shredded ham
The name of XO sauce is different from that of Chinese sauce. The English word XO is used as the sauce name. XO sauce first appeared in the 1980s in Hong Kong's top restaurants. Hong Kong's economy flourished in the 1970s and 1980s. Various Euro... ...
Pig ears in cold sauce
It's hard to get authentic home food outside, so I have to do it myself.
Tiger dish (cucumber, coriander and pepper)
It's said that there is a daughter-in-law in the Northeast who is not good at housework. She knows nothing about cooking. One day, my mother-in-law asked my daughter-in-law to make a good dish. My daughter-in-law made a mistake. I don't know whe... ...
Cold broccoli
Broccoli has the function of enhancing the body's immunity. The content of vitamin C is very high. It is not only beneficial to the growth and development of human beings, but also more importantly, it can improve the immune function of human bo... ...
Mashed potatoes with sauce
The lysine content of potatoes is high, and it is easy to be absorbed and utilized by human body. The fat content is about one thousandth. The mineral content is one to two times higher than the general cereal crops. The phosphorus content is es... ...
