Chinese Food
All Recipes
French apple pie
I wanted to make a luxury version of Cinnamon Apple Pie. However, I found that there was only one egg left (not smelly, with psychological shadow). Just a little cream left. Then I'll make a semi luxury version of French apple pie in 2in1. Becau... ...
Bean curd with pepper and hemp
It's a very simple dish. The main ingredient is just a piece of common North tofu. It uses several kinds of seasonings. It's delicious with Jiale. It's a little bit of Zhongjing's small red pepper oil, as well as Chinese prickly ash and hemp pep... ...
Noodles in hot and sour soup
Sometimes, the appetizing taste is so simple. There's no need for complicated frying, frying and frying. It's like this bowl of hot and sour soup noodles with wonderful taste. It's slightly sour and spicy. It makes people have the impulse to eat... ...
Braised sea cucumber with asparagus
The first time to taste Icelandic red ginseng, it's frozen, but it doesn't smell fishy. It's fresh, full-bodied and delicious. Especially its visceral meat is rich, tender and golden yellow. It has a very long growth period. Because according to... ...
Stewed rice with potato and millet
Of all the ingredients with beef, potatoes can definitely play a supporting role. Although the taste is not outstanding, when potatoes and beef meet, the delicious amino acids in beef burst out layer by layer in the soft potatoes. The result is ... ...
Fried rice with golden eel
I have nothing to do with my spare time. Every episode has made my mouth water. When it comes to the dishes in the small manager's house, the most impressive one is the bowl of golden fried rice with eggs in the first episode.
Pasta
My son said that he would like to eat brown sugar cake. I like to make fermented pasta for him. It's easy to digest. I can do it as soon as I say it. I don't want to toss the electric pancake pan. I use the non stick pot to start the pancake. Th... ...
Cold mixed meat
If you're not picky, you'd better use streaky pork.
I love the pot and pork you love
It's the first time to make pot meat. I can't bear it
Stewed pork intestines with rice
Canned kitchens, electric rice cookers, stewed pork intestines. Don't stir fry the fat intestines. Try this new method. A large bowl is not enough
Spicy chicken kebab
This dish is not complicated. I wrote it too carefully.
Stir fried fat intestines
We will make a lot of pickles for Chinese New Year. When we come to our guests, we will add some side dishes. It's also a big dish if we stir fry it casually. I like to eat my mother's fried fat intestines. There's no oil at all. There's no smel... ...
The red date thousand layer cake nourishes the face and beautifies the face. The woman loves most.
Since ancient times, people have regarded red dates as a beauty tonic. There is a saying among the people that three dates a day, one hundred years old does not show old age . Jujube is a delicious fruit with sweet and crisp taste. It has high v... ...
Stewed pork with ear vegetable
Children's food is also called super lettuce, Nanchong cuisine (Yibin). Baby food, baby food (Sichuan) . Its scientific name is baozi Mustard . It's a kind of mustard. On the thick roots, there are green buds around each other, just like countle... ...
