ChowChinese Food

  • Home
  • Recipes
      Common dishes
      Home cooking Hot dish cold dish Staple food soup breakfast lunch
      Provincial cuisine
      Beijing snacks Tianjin snacks Shanxi snacks Shanghai snacks Shandong snacks Jiangsu snacks Zhejiang snacks Anhui snacks Hubei snacks Hunan snacks
      National recipes
      Korean food Japanese cuisine Thai food French cuisine Italian food
      Snack
      Henan snacks Jiangxi snacks Chongqing snacks Sichuan snacks Yunnan snacks Guizhou snacks Fujian snacks Hainan snacks Hong Kong snacks Taiwan snacks Chengdu Snack
      Baking Daquan
      Cup cake Cake roll cheesecake Mousse Cream cake Shu Fulei 6 inch cake
      View all categories >>
  • Blog
  • About

All Recipes

Fried pork slices with bitter melon
View Recipe

Fried pork slices with bitter melon

9 Steps
Bitter gourd in cold sauce
View Recipe

Bitter gourd in cold sauce

6 Steps
Noodles with shredded chicken and fresh vegetables
View Recipe

Noodles with shredded chicken and fresh vegetables

6 Steps
Stir fried cowpea
View Recipe

Stir fried cowpea

8 Steps
Stir fried lettuce
View Recipe

Stir fried lettuce

6 Steps
Fried noodles with potato sauce
View Recipe

Fried noodles with potato sauce

8 Steps
Hot and sour potato shreds
View Recipe

Hot and sour potato shreds

7 Steps
Hot and sour lotus root
View Recipe

Hot and sour lotus root

6 Steps
Ice skin purple potato moon cake
View Recipe

Ice skin purple potato moon cake

8 Steps
Fried rice noodles with shrimp
View Recipe

Fried rice noodles with shrimp

7 Steps
Sweet potato pancake
View Recipe

Sweet potato pancake

8 Steps
Teach you how to make delicious crispy meat
View Recipe

Teach you how to make delicious crispy meat

Small crisp meat is another big dish from snacks. Mom fried some small crisp meat from childhood to autumn and winter. She would eat some with her hands after frying every time. Although the meat was fried, it was not greasy at all. It often mad... ...

15 Steps
Boil the white, tender and fragrant Lard by yourself
View Recipe

Boil the white, tender and fragrant Lard by yourself

4 Steps
Braised Tofu with mushroom and Chinese Cabbage
View Recipe

Braised Tofu with mushroom and Chinese Cabbage

5 Steps
Stir fried shredded pumpkin
View Recipe

Stir fried shredded pumpkin

4 Steps
Dried prawn soup with baby cabbage
View Recipe

Dried prawn soup with baby cabbage

3 Steps
Fried dumplings with fennel and pork
View Recipe

Fried dumplings with fennel and pork

2 Steps
Fresh meat pasta
View Recipe

Fresh meat pasta

8 Steps
Stewed noodles with tomato and egg
View Recipe

Stewed noodles with tomato and egg

11 Steps
Beef and assorted soy sauce soup
View Recipe

Beef and assorted soy sauce soup

9 Steps
80933 rekodPrev1... 24852486248724882489249024912492...4047Next

Popular Recipes

Taste of tomato and egg soup

Taste of tomato and egg soup

Bacon and cheese bread

Bacon and cheese bread

Braised pork in chili sauce

Braised pork in chili sauce

Simple version of braised pork Benbang cuisine - thick oil and red sauce

Simple version of braised pork Benbang cuisine - thick oil and red sauce

Fried steak at home

Fried steak at home

Spicy pickled fish (super detailed version)

Spicy pickled fish (super detailed version)

Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

Popular searches

Braised pork Grilled chicken wings Baking Guangdong cuisine Sichuan cuisine Hunan cuisine Japanese cuisine Air fryer Oven recipe Rice cooker recipe

Share

  • 1,234 Fans Like
  • 863 Followers Follow
  • 902 Followers Follow

About

We are committed to providing high-quality Chinese food recipes to netizens, so that every friend in the world who likes Chinese food can easily make delicious dishes.

Navigation

  • Home
  • Recipes
  • Blog

Newsletter

Sign up to receive email updates on new product announcements, gift ideas, sales and more.

© Copyright 2020 by Chinese Food. All Rights Reserved.