Chinese Food
All Recipes
Hot peanut
Fragrant, crispy, spicy, spicy and cool. The spicy peanuts of so and so red should be the most popular snack nowadays. In fact, it's quite simple. I've learned it. It's definitely the best food for drinking in the hot summer.
Rice with sausage and potato
Desweetened rice is a good news for diabetics and people who lose weight and fat. Although there are many staple foods to choose from, as a southerner, I still can't do without rice. When I was very young, my grandmother used big wooden barrels ... ...
Soft black tea, soft mulberry
I was going to make cheese stuffing. It turned out that the cheese was hairy. I didn't use up the dried mulberries soaked in the refrigerator. I made this kind of soft Europe temporarily. I didn't expect that it has a rich taste. It's soft and p... ...
Pressure cooker, fast beef tendon meat. Low carbon diet Kwai Zi.
People who like low-carbon diet, who like bittern but dare not eat out often, need to supplement energy quickly before and after fitness. Look over here. Here is the sugar free (Kwai Mi sugar) quick sauce stewed ox tendon. 30 minutes out of the ... ...
Tomato brisket
Healthy and low fat
Beetroot milk drink
Don't drink junk drinks. Night drinks can replace drinks. It's really good. You can drink more than n portions of a beetroot juice. You can take half of the juice at a time. Otherwise, you can't drink it all in one day. You only need to scoop on... ...
Rice with lettuce leaves
Rice with lettuce leaves was eaten when I was a child. At that time, there were many sisters. Only mom and dad made money to support the family. There were not many conditions at home. Mom was a good wife and a good mother who was able and virtu... ...
Hot and sour crucian carp
When I was a child, I loved home cooking. In the clean and pollution-free River, I like to catch crucian carp with my brother after school.
[braised mandarin fish in white] the wonderful use of salt in cooking fish. It's too easy.
Salted fish usually takes a long time to marinate and dry. Today, I'll teach you how to quickly make quasi salted fish in 2 hours. This is actually a special way to deal with fish cooked in Jiangsu and Zhejiang. Marinate mandarin fish in salted ... ...
Lettuce in cold sauce
Lettuce is crisp and smooth. It can be eaten raw, cold or hot. It is suitable for every member of every family. It has a good anti-inflammatory and antibacterial effect. Now it's time to eat lettuce. This time of year, when choosing lettuce, it'... ...
Baked Wheat
I like to make something. I like to see people eat delicious ~
A new way to eat plum and Bayberry+
Myrica rubra is a summer fruit that can't get more
Braised bean curd with beetroot
I cooked a red dish. I gave it a nice name ~ [gold and jade] gold comes from yellow corn jade comes from white tofu and beetroot. It's really a magical vegetable. But there's a kind of fishy smell. It's just fried. It's hard to eat it when it's ... ...
A delicious dessert in summer
The temperature in this summer has always been high. I think people are getting hot. In the past, Wuhan was always one of the three furnaces. But the temperature in Wuhan in the past few years was not too high in the whole country. I'm still a l... ...
Crispy green bean rolls
Wonton skin can not only cover wonton, make scallion pancakes, but also lazy to make mung bean rolls. Take a bite. The crisp mung bean and the crispy wonton belt make a sharp contrast. It's clear, sweet and delicate on the whole. No grease is ad... ...
