Chinese Food

Fried river shrimp skin in air

My father's wild river prawns in his fish pond nourish my grandson, but my son doesn't like prawns. Such precious prawns. I think of ways to feed him. Wrap wonton with prawn meat. It's a pity to lose the shrimp skin and head. Shrimp skin calcium... ...

Sauerkraut

Braised spring bamboo shoots

All things grow in spring is the best season to taste the fresh bamboo shoots. The bamboo shoots dug after the beginning of spring are the most tender and refreshing. Both fried and boiled soup are absolutely delicious. In terms of nutritional v... ...

Salmon bone tofu soup with calcium

Calcium supplement for children. I believe every mother attaches great importance to it. This salmon bone tofu soup has been made for children to eat.

Yanjing U8 braised pork tenderloin with beer

The spring breeze blows the face. The sun shines gently on the earth. The flowers open gradually. All things in nature never stop changing in four seasons. This is the messenger of spring. A symbol of hope. In the past year, the second senior br... ...

Vegetable and meat dumplings

The classic delicacy of pasta. Dumplings can be used as staple food or as snacks. It's used to cook dumplings. It's used to steam dumplings. It can also be used to fry. It's a delicious fried dumpling. It depends on your mood. Ha ha

Chicken wings with cola

Cola Chicken wings are the best to eat.

Boneless hairtail

My husband's only specialty is my favorite. It's always troublesome to eat hairtail. Every fish in this way needs to shave its bones. It's time-consuming and laborious. But when tasting it, you can enjoy it. It's like a friend who has time to chew fat.

Sweet and sour spareribs

My favorite dish when I was a child. If I don't like tomato juice, I love sweet and sour black vinegar juice. This is the most authentic sweet and sour pork ribs.

Bread bran and carrot cake

The food pictures shared the other two days are very popular. Let me share with you today. The whole process of the carrot cake I made. My favorite friend can like it. It's easy to collect the ingredients and methods. It's the carrot residue lef... ...

Fish and tofu soup

I haven't eaten crucian carp for a long time Think of spring stew should be delicious. Calcium supplement.

Spinach and egg soup

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Boiled meat slices

I'm used to light food. Sometimes I change the spicy taste. I feel different.

Invigorating spleen and nourishing stomach low fat blueberry / strawberry jam yam paste

Strawberry jam is made by myself. You can also use blueberry jam. Children like it. It's simple. It's also good for spleen and stomach. Kill two birds with one stone.

Shrimp and corn egg tarts

I don't like sweet egg tarts, so I changed my way to eat them. They taste good. They are super simple -

Stir fried vegetables for family

There are lots of stalls selling all kinds of snacks at the school gate. Teppanyaki tofu, barbecue, fruit, fried buns, pot stickers, steamed buns There is a small stall selling covered and watered rice. The chef is a kind-hearted man. We all cal... ...

Prawns on the iron plate

I like prawns best. I'll try prawns at home today.

Crucian carp soup, soup milk white rich sweet.

Carassius auratus is characterized by comprehensive nutrition, more sugar, less fat, rich protein, vitamins, microelements and amino acids necessary for human body. It tastes fresh and not greasy; white radish is the most common food on the tabl... ...

Pinctada

Make their own food for their families and children. It's very fulfilling and healthier.

Braised pig's feet

This dish hasn't been made for 10 years. It's still the same flavor when it comes back from the Jianghu. I remember that my friend praised this dish. It seems that I haven't received friends at home for a long time. Tiantai barbecue is also a lo... ...