Chinese Food

[conch and chicken claw soup] - Autumn tonic, soup tonic

After the beginning of autumn, summer heat and Bailu, it's finally the autumn equinox . The so-called post autumn tonic . That post autumn strictly belongs to the autumn equinox . Now it's past the autumn equinox . All kinds of tonic should go u... ...

Tomato, egg, laver soup, oil-free version

Pan fried scallion cake

This cake was sent to my blog some time ago. In fact, compared with Western-style pastry, Chinese-style pastry is also very popular with me. Especially this scallion oil cake. The material is very simple, but the taste is slowly tasted. Crispy s... ...

Braised pork ribs and radish soup

Boiled meat slices

One day, all of a sudden, I was greedy. I wanted to make a pot to eat. I thought for a long time. I found out the materials in the refrigerator. I made a simple version of boiled meat slices. I thought of the red soup in the pot. I thought of th... ...

Baby meal sweet potato and red bean congee

Congee with barley, Lily and mung bean

Health effects: Invigorating the spleen and stomach, preventing cancer and anticancer, promoting metabolism, lowering blood sugar, protecting hair, clearing away heat and dampness, whitening skin, strengthening immunity and anti inflammation, re... ...

Braised shrimps

Mexican chicken roll

Special cabbage bag

A Bulgarian family food. Very delicious ~ ~

Braised donkey meat

Bean curd with minced pork and mushroom

Tofu is not new to everyone. It is the crystallization of Chinese food wisdom. It has a place in all kinds of cuisines. Tofu is a nourishing, heat clearing and health preserving food. It can nourish Qi, heat clearing and dryness moistening, nour... ...

Diet recipe ~ Porphyra and yam soup (sour and sweet)

I'm losing weight recently. The food in the school canteen is my big taboo. It's high in salt, oil and vegetable nutrition. Since I have a heating cup, why not make a diet recipe by myself..

Spicy chicken

Braised noodles with bean curd

Three delicacies

Fried pork slices with water bamboo

Water bamboo is also called water bamboo. It has rich nutrition, sweet taste, heat dispelling and thirst quenching effect. It is regarded as a water ginseng. No matter with meat or with some green peppers, it's a very common dish.

Vegetable pancake

Mother's taste green garlic taro

Taro is my big love. It's my big love whether it's simply steamed and eaten with green garlic, or braised pork with taro, or taro tofu soup. Taro is one of my father's favorite ingredients in winter. Maybe it's the genetic genes that make strang... ...

Fried shrimp