Chinese Food
All Recipes
Weight loss vegetable salad
Dinner for husband during fitness
Fried shrimps with leek
When I was a child, every spring, my father would use a net to get many whelks, lions and shrimps from the river. My mother would cut a tender leek that had just been cut a few times from the ground, and stir fry the shrimps. The fragrance was u... ...
Have a bowl of spaghetti with ketchup. Don't fly all the way to Rome.
The delicacy kitchen series video of eating the whole world of food, tomato sauce sauce pasta. Welcome to my WeChat official account little feather private chef. There are more simple and delicious recipes waiting for you. Spaghetti was my favor... ...
Flavor eggplant: crisp shell and soft heart
I always like to eat eggplant. The flavor of eggplant is crispy outside and tender inside. It's salty and sweet. It's my favorite. Not only at home. You have to order this dish every time you go out for dinner. But in fact, it's no trouble to st... ...
Steamed big head fish
Once I went to my husband's friend's house to eat this steamed fish. It's very delicious I asked for advice and decided to share it with you
Braised rabbit meat
Ha ha. This dish is the recipe asked by the master. It was criticized. Ha ha. I was in a hurry to make it after work. I didn't stew it slowly. The soup was not strong enough.
Chinese hamburger electric pancake plate
Hamburger is the Chinese name of hamburger in English. It contains transliteration and semantic translation elements. Sometimes it is also called hamburger directly. The original name of hamburger comes from the German city of Hamburg. In Englis... ...
Braised bamboo shoots
A delicious braised bamboo shoot in spring. Stewed bamboo shoots are a famous dish of Han nationality in Jiangnan area. Cooking stewed bamboo shoots requires more oil, because the shoots need oil and water to become tender. The way of making fri... ...
A healthy way of eating duck meat given by housewife
Low fat, nutrition, health and delicacy are my pursuit and requirements for family cuisine. So. Share a private cooking - fried duck. A delicious dinner with low fat and high protein. The taste is delicious, less fat, low calorie, containing exc... ...
Pan fried wonton
My daughter likes wonton, but she doesn't like boiled wonton skin. All the bowls are not delicious. Surprise - how about fried wonton with the method of making fried dumpling? Cooking is to be flexible. Take action. Everything is busy. The resul... ...
Yangzhou fried rice with jasmine in Cambodia
Yangzhou fried rice, also known as Yangzhou fried rice with eggs, was originally popular among the people. It is said that it originated from the golden rice that Yang Su, the Duke of Yue in the Sui Dynasty, liked to eat, that is, fried rice wit... ...
Spring rolls with red bean sauce
Spring roll, also known as spring cake and pancake. It is a kind of traditional food for folk festivals. At present, it is popular all over China, especially in Jiangnan and other places. In addition to providing food for their own families, the... ...
Old Beijing fried noodles with soy sauce
Fried noodles with sauce is a traditional Chinese pasta. It's popular in Beijing, Tianjin and other places. It's made of vegetable code, fried sauce and noodles. Cut or boil baby vegetables, radish, cucumber, bean sprouts, green beans, soybeans ... ...
Charming goddess porridge
Holy and great goddesses. There are always a few days in every month. We are tired in body and mind, tired in limbs, depressed or fidgety and follow closely. Even so, we can't stop working. We can't face children's begging mouth leisurely. There... ...
