Chinese Food
All Recipes
Fried fish with fennel
The fennel in spring is very tender. I like it fried. Do you like fried food as much as I do? I like the taste of crispy and fragrant food. I'm afraid that I've absorbed too much oil. It's just like hate and love.
Stir fried red shellfish
It's summer. Beer and seafood are on the way
Silver cod soup
It's a waste to throw away the fishbone and skin. Just cook some fish soup.
Baby's supplementary food recipe steamed cake with rice cooker
Many mothers want to make cakes for their children. They ask me what to do if I don't have an oven. There are so many prescriptions on the Internet. We must study a successful one for everyone and give the electric cooker a chance to perform. Fo... ...
Raisin scum
I like fermented desserts very much, because babies can easily digest them. This Junzhi's Sikang is made of yeast. The taste is very soft and delicious. The amount of sugar is slightly changed. This recipe can also be made into cranberry, jujube... ...
Plain dumplings
The taste of home is the beauty that remains in my memory with the passage of time. Vegetarian dumplings have accompanied my growth and witnessed the gratitude of my family for a long time.
Threadine
The children at home don't like vegetables. In order to make him eat more, they can eat a lot of vegetables fried with three colors of vegetables. With steamed buns, the nutrition is in place. -
90% of the lazy Bao Ma often uses as a supplementary food. It's not only nutritious, but also simple.
Steamed eggs with fresh vegetables and rice refer to the auxiliary food method commonly used by the old driver in the kitchen recommended by Huang Ma today. It's 100% easy to make. It's nutritious and comprehensive. It can ensure the success of ... ...
[food Magic] Zhaocai cat and cat claw glutinous rice dumpling
Glutinous rice is just a magical existence. It can make all kinds of delicious food. Naturally, it also captured me. I fell in the graceful posture of glutinous rice ~ in the Japanese consciousness, I thought that the cat was lovely, intelligent... ...
Milk flavored corn cake
Children have no teeth or incomplete teeth. Many people think that babies can't eat coarse food, which is coarse fiber. In fact, the baby can slowly try coarse food after adding supplementary food. It's good for your baby's teeth and even gastro... ...
Raisin Cake
The thick taste of cake is my favorite when I was a child.
Grilled fish (Tilapia)
Seriously, I always push coke to the morning market recently. I only know about this tilapia. After eating, I really don't want to eat grass carp. Because I don't have to work hard. Ha ha. No spikes. It's very cool
Three lives, three lives, ten li peach blossom cake, romantic high beauty, moon cake of Mid Autumn Festival, Chinese style pastry
In April, the peach blossom in the mountain temple begins to bloom. I don't know where to turn. Bai Juyi's 32L oven can make 12 dishes. I usually bake two plates. Double all the ingredients. PS - don't dry the skin.
Mango Cake
Cake without oven. Simple and delicious. I made 9 pieces of leather. The number of pieces is also the size of the pot for personal use. The technique will be different.
General purpose small four rolls. No cracking of the free hand roll
It's easy to use the formula of small four rolls all the time. In the basic operation adjustment methods and steps, it's still complete after four rolls by hand. Baking Xiaobai must have done a lot of work on cake rolls and Qifeng cakes. In fact... ...
Tomato pimple soup
Simple raw material, convenient method, good choice for breakfast
