Chinese Food
All Recipes
Salted egg yolk meat pine biscuit
Recently, the taste of salted egg yolk is very hot. Today's Salted egg yolk meat pine cookie is more crispy and delicious than the ordinary butter sweet cookie. It has a different taste. -
Blueberry Muffin
Blueberry natural anthocyanin is the most effective antioxidant. Among the 40 fruits and vegetables that are often eaten, blueberry has the strongest antioxidant capacity. Blueberry has a high pectin content, which can effectively reduce cholest... ...
Dutch Muffins
Is Dutch muffin Dutch? Kwai: I don't know. I only know it's delicious, simple, quick and delicious. It's very good for breakfast.
Love Muffin
Among the cakes I ate when I was a child, Muffin Cake is the most impressive one for my appetite. It feels very fluffy and soft when I eat it. Personally, I especially like to eat chocolate flavored muffin. Eating one makes me very satisfied. Ev... ...
Black rice muffin 10+
Black rice does this. You haven't eaten it. The taste is light and the flavor of the ingredients themselves
Simple delicious muffins
Muffin making with muffin powder is super convenient and can be served in.10 minutes. It is convenient for Kwai Tai to make breakfast.
Red bean Muffin
Red bean muffin is a special traditional snack in Shanghai. It is made of fermented noodles and pastry, then wrapped in red bean paste. The finished product is brown yellow. The taste is crisp and sweet with red bean paste. In the early days as ... ...
Milk Muffin
Now in the fast-paced life, we are busy, struggling and struggling every day. It's a luxury to stop and eat breakfast. We always spend too little time with our family and children. Let's make time for a meal and breakfast. This muffin is simple ... ...
Plain Muffins
2 eggs and 1 bowl of flour can make muffins. No oil. Pan fried. Easy to make a plate.
Kwai Muffin
There are many ways to make muffins. Today's way should be the simplest one. The success rate is particularly high. Some friends fail not because they can't make it, but because they choose the wrong flour. Making muffins uses low gluten flour. ... ...
Cranberry red bean scone (muffin)
Kwai Kang is a quick snack. Unlike bread, it needs rubbing the film. Kneading evenly is good. Save labour and save labour. Sweet and sour Cranberry + sweet, soft and glutinous red bean paste. Crispy crispy granules on the surface. Make this Sika... ...
Shuflei Muffin
Super soft, sweet and delicious Japanese shuflei muffin. It's very light, with a little bit of moisture. It's accompanied by fruit, blueberry and some cream. In addition, it's crispy and delicious cereal. Children rush to eat it on the first tab... ...
Pomegranate Muffin
This year is the year of pomegranate harvest. The price is very cheap. Recently, all kinds of pomegranates are eaten. Today, I have a surprise. Anyway, pomegranate is made of soft seeds, which should be very good.
Pumpkin Muffin
Pumpkin can strengthen the spleen and stomach, enhance immunity. Today, I'd like to share a pumpkin muffin that's soft, sweet and delicious. It's delicious and easy to make. Don't miss it if you like to eat pumpkin
Shuflei Muffin (no oil, no foam powder)
The beautiful and delicious shuflei in the bakery is not cold at all. Follow this recipe. It's simple and quick. You can have it in minutes at home.
