Chinese Food
All Recipes
Stir fried noodles in Jiangxi
This is Jiangxi people's favorite breakfast. The taste is dry, fragrant, spicy and refreshing. The use of soil binding powder is particularly special. Different from common rice flour. Before making, rice needs to be fermented first. Therefore, ... ...
Stir fried mung bean sprouts
As a vegetarian, I like all vegetables. Of course, I want to do it one by one
Clam mutton nourishing hot pot
It's cold in winter in the north. It was sunny yesterday. Today, there are snowflakes. It's the best choice to eat hot pot in cold weather. I went to the market early in the morning and bought the best sirloin. It's sliced. It's delicious to use... ...
Celery leaves with green bean sprouts
I'd like to have a cool cold dish. The celery leaves are also delicious. My family can boast while eating. I bought a handful of celery. After picking the leaves, my husband will throw them away. I grabbed them back quickly. How can I throw such... ...
Fried celery with green bean sprouts
Today's dish is purely unintentional. At noon, I was going to fry bean sprouts. When I saw that it was not enough, my father went to the refrigerator to find it. Look back. Hey, I've got some celery here. Where can I go? How can they go together... ...
Liren bamboo and wood electric hot pot trial use of Korean army hot pot
Hot pot. It's called antique soup in ancient times. It's named for the sound of Gudong when it's put into boiling water. There are many kinds of hot pot. When hot pot becomes a new era of communication mode, social communication seems to become ... ...
Spring rolls
Spring rolls. Spring rolls cover bean sprouts and black fungus. Make a crisp and juicy spring rolls. It's a surprise. -
Home recipe -- slow boiled flatfish with tomato soup
Go home to eat - what supports us to bypass the obstacles on the way of pursuit and enjoy the process wholeheartedly is home. I hope that all the souls along the way can return to their own apricot blossom village
Spring roll
Every year in spring, my family will pack spring rolls. My spring rolls have the taste of home and happiness. This time I wrote the recipe of salty spring roll. If it's sweet, the filling can be put into bean paste. It's simpler. The main materi... ...
Stir fried mung bean sprouts with leek
Stir fry mung bean sprouts with leek. It is not only rich in vitamins, but also contains volatile sulfurized substances which can refresh your mind and solve the small problem of spring sleepiness .
Mixed vermicelli with green bean sprouts
It's a home-made dish. It's easy to learn. It's made in the north and south. The mung bean sprouts are crisp. The kelp is full of toughness. It has the effect of detoxification and beautification.
Sweet and sour silver bud
Look at Cai Lan's book. I find that he likes to use mung bean sprouts as ingredients. Next, make soup, stir fry and soup. Is mung bean sprout really so delicious? I've done it several times with a try attitude. It's true. I'll fall in love with ... ...
Spring cake of solar eclipse
The crust is thin and transparent. The stuffing is very rich. Even if you eat the crust separately from the stuffing, it's delicious. Not to mention the taste of dressing and wrapping. The fillings are different from the shredded pork with Beiji... ...
Simple sprouting
In order to eat fresh bean sprouts, life is full of tricks.
