Chinese Food
All Recipes
Cream mung bean and Jinsha cake
I made this cake with my own cream and mung bean stuffing and duck yolk. It tastes good. It's worth trying~
Baked green bean cake with pepper and salt
The old people like pastry like pastry. The pastry, hemp cake and peach pastry sold outside are very oily. They smell uncomfortable. They are also greasy and sweet. The old man ate more unhealthy. He became angry again. How can he eat less oil, ... ...
Mung bean and plum millet porridge
I don't really want to eat in the morning. I still have some dried fruits and some plum leaves. I'd like to make a mung bean and plum millet porridge. This porridge is delicious without sugar. The combination of plum and cranberry is sour and sw... ...
Korean wash basin bibimbap
A few years ago, the mother of the protagonist of a Korean drama often ate with him in a large basin. It's not that she used the basin to wash her face. It's that the basin is as big as the basin. It's easier to mix the food evenly with the basi... ...
Low fat and sugar mung bean cake
At the beginning, I'd like to remind you that if you want to make this low-fat mung bean cake at home, I suggest you buy peeled mung bean. Peeling mung bean skin by hand is a special work of patience for postgraduate entrance examination. It is ... ...
Saute with knife
When I was in high school, I always ate a hot fried knife every Sunday. It was full of energy in an instant.
Steamed pork rolls with bean skin with vermicelli
It's easy to paste and break the soup when it's cooked for a long time. But when it's steamed, it's very chewy. Let's guess I'm a fan who likes to chew.
Laba porridge
This year, whether busy or relaxed, 2016 is fleeting. This year. I hope to commemorate the old year with delicious food. At the same time, I hope to welcome the new year with delicious food. In this season, the best choice is Laba porridge. Laba... ...
Laba porridge
Laba Festival is the eighth day of the 12th month of the lunar calendar. On this day, Laba porridge is used to homophon Laba wish. It means cooking porridge with dry materials, offering the God of agriculture, praying and praying for blessings t... ...
Authentic Laba porridge. 18 kinds of ingredients.
Don't be greedy, kid. It's new year after Laba. [origin of Laba Festival] since the pre Qin Dynasty, Laba Festival is used to sacrifice ancestors and gods, pray for harvest and good luck. In addition to offering sacrifices to ancestors and gods ... ...
Laba porridge
Laba porridge is a kind of porridge which is made in Laba Festival with a variety of ingredients. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. On this day in Laba, cook a pot of Laba porridge. I wish us a ... ...
Laba porridge and rosemary
On the Laba Festival, the emperor of ancient China offered sacrifices to the God baguxing to celebrate the harvest and prayed for good weather in the coming year. People should offer sacrifices to heaven and earth, ancestors and gods. They shoul... ...
Laba porridge
Every year in Laba, I cook a pot of Laba porridge by myself. When I was a child, I often ate it by my grandma. In order to miss her old man, I ate it in my heart.
Laba porridge
Laba needs to drink Laba porridge to keep its chin.
Laba porridge
Laba has frozen its chin. It's cold. When I was a child, my grandma would cook Laba porridge for us. It was delicious. At that time, it was porridge cooked in the stove. Now it's developed in science and technology. It's OK to use electric rice ... ...
Boiled meat slices
It's a favorite dish. You can make your own materials without worry. The meat slices are enough. You can enjoy it.
