Perfect for babies and the elderly
It seems complicated. Actually it's very simple. Let's try it.
Soak the glutinous rice in advance. Prepare the mushrooms, beans, carrots and glutinous rice. Cut the prepared side dishes into pieces and add some old soy sauce, raw soy sauce, salt and monosodium glutamate to taste. Wash the prepared salted eg... ...
Life can't be separated from eating. Today, my baby has no spirit. I don't want to cook. There are all kinds of delicious food outside the supermarket. Ouch, I have a choice phobia again. It's easy to eat outside (such as fried pancakes, fried c... ...
When yummy first heard the name, he thought it was made of tofu skin. As a result, it had no relationship with tofu. The skin was made of eggs and flour. The inner filling was a layer of glutinous rice and a layer of marinated meat and vegetable... ...
It's always the parents' concern to cook for their children in the morning. After all, the nutritious breakfast is very important. This simple saozi noodles is nutritious and delicious. It's convenient to make. It can save time and ensure the nu... ...
Baked rice with crab paste. The crab paste accounts for half of the whole body. The rice grain fully absorbs the fresh taste of crab paste and the fragrance of vegetables. The taste is fresh, fragrant and not greasy. It will definitely give you ... ...
Flammulina mushroom is a dish that I played bad . Flammulina mushroom in garlic sauce (stir fried), Flammulina mushroom in tin paper, Flammulina mushroom in tomato soup, Flammulina mushroom in cucumber sauce There's a big gathering of Flammulina... ...
The chicken leg is tender. It's especially delicious when fried with mushroom.
[3129] it's a story worthy of tasting the beauty of baiweili mountains and rivers Live a good life. Come on 2018.10.29
The Golden Apricot abalone mushroom with a little sauce has a light of oil on it. It looks like the mellow amber. And the pork slices stick to the wall of the pot and make a zizzy sound. This kind of mixed taste is very delicious. I didn't like ... ...
Fresh is one of the most common words we use to describe edible fungi. All kinds of delicious amino acids are hidden in the young body of the fungus. It only needs a small fire to fry slowly. It can stimulate the fragrance in the body. Even with... ...
Fat reduction and low calorie are delicious. Stewed shrimp and mushroom with vermicelli. You can eat it by baking it directly. Pick it. I have always loved vermicelli and Flammulina mushroom. Recently, I also love cooking in the oven. Because it... ...
Room temperature twenty-five point eight Long sleeve pajamas are comfortable in Guangzhou. It's no problem to go out with short sleeves. It's not enough to need a bowl of hot soup to warm up. But on a sunny afternoon, I miss a bowl of thick soup... ...
Spicy hot pot originated in Chongqing. It is a combination of Sichuan and Chongqing local spicy flavor. Spicy hot pot comes from Tujia flavor. It's a common practice of local people. It's characterized by hemp, spicy, fresh, fragrant, oil and mi... ...
This pasta is very common, but there are various kinds of vegetables and rich nutrition. And it's cold in autumn and winter. It's warm to eat. It's warm to the stomach
It's said that you can't eat hot tofu in a hurry. But this dish must be eaten while it's hot. Only when it's hot can you enjoy the smoothness of chicken, the freshness of mushrooms and the fragrance of lotus leaves. Mutual mixing and mutual pene... ...