Chinese Food
All Recipes
Braised duck with bean curd
Duck meat is cold. It's easy to catch fire in summer. It's the best choice for summer heat elimination.
Seafood spaghetti
I've always wanted to make spaghetti. It's finally realized today. I'm very happy.
Stewed beef in yuezi soup
My wife suddenly had a high fever of 40.04 ℃ one day after she gave birth. She went to the hospital to check it for mastitis. We can only take penicillin to eliminate inflammation. We can't breast feed on the day of injection and the next day. O... ...
Stewed razor clam with eyebrow off
After turning off the fire, you can add a little monosodium glutamate according to your custom. But it's super delicious...
Korean fried vegetables
The jade man sobbed and died. He had no words to hurt his arms. Lonely Wulingyuan. Drizzle even fragrant grass. He took spring. If you still meet him, tell him the truth. It's not that you don't study. It's not that you don't have talent. You ca... ...
Diced meat and eggplant suitable for moon and family
Today, I found that I bought eggplant which I haven't eaten for a long time. I didn't expect this dish to be a success. In the evening, I cooked some noodles for my wife and mixed the leftover dishes for lunch. My wife's fragrance is not good.
A family of sheep
Honey likes the name Yang.
Natto mushroom salad
Natto comes from China (that is, ordinary people usually make sauce beans ). It's similar to Chinese fermented beans and flavored beans. Natto originated from Chinese Douchi. It was made since Qin and Han Dynasties. It was introduced into Japan ... ...
