Chinese Food
All Recipes
Congee with mushrooms and sea cucumber
Recently, I have toothache. I can only eat porridge and noodles. There are sea cucumbers at home. I'll pound the drums and drums. The finished product is very fresh.
Stewed mushrooms with chicken wings
The red mushroom has a very high nutritional value and is deeply loved by people. It is a kind of valuable wild edible mushroom with thick meat, strong fragrance and delicious taste. Red mushroom contains polyols. It can cure diabetes and preven... ...
Fried mushrooms
When I was in the north, I often went to a small restaurant to eat dried fried mushrooms as snacks, just like the corn brand. It's our favorite.
Mushroom soup
Mushrooms are especially good for people's health. They are rich in vitamins, especially vitamin D. There is also a lot of dietary fiber. I will often eat mushrooms in the future.
Boiled bean dregs
I used to make soymilk by myself. The dregs are always thrown away as garbage. By chance, my grandmother next door cooked bean dregs and shared them with me. I only knew that bean dregs were not rubbish but treasure.
Mushroom and green vegetables in sauce
It's the beginning of winter ~ ~ the voice of sticking to the autumn fat is getting louder and louder ~ ~ most of the food on the table is big meat ~ ~ ~ it's hard to be greasy if we eat too much ~ ~ ~ so, when we supplement it, we still need on... ...
Stir fried mushrooms
My classmate brought me some homemade chili sauce. I think fried mushrooms and squid are both good.
Health preserving congee with mushrooms, chicken and vegetables (Chaoshan congee)
In the past few days of season changing, everyone's intestines and stomachs have been broken as if they had made an appointment. They want to cook white porridge. Their mouths are bitter. When they saw half of the chickens at home, they wanted t... ...
Steamed chicken with mushrooms
Steamed chicken is a popular Cantonese dish. Chicken cooked in the steamer keeps fresh taste. The soup is rich and mellow. Steamed Kwai can lock the moisture and nutrients in the ingredients. Make it quick and eat healthier.
Stir fried mushrooms with cabbage
It's good to try a vegetable food that my girlfriend and aunt told us. Today I'll sum it up.
Stewed meat with mushrooms
Shiitake mushroom is one of our most common mushrooms. I like its tender and smooth taste very much. I have always loved the dish of shiitake mushroom brewed into meat. Bite on the juice of shiitake mushroom and the delicious and tender taste pl... ...
Braised rice with Diced Pork and mushroom
It's a simple and delicious meal. Just stir fry it in a wok. Then cook it in an electric cooker as usual. It doesn't need to be covered with lampblack or time consuming. The method is very simple. The taste is not simple. It can be said to be de... ...
Braised mushrooms with beef
Hericium erinaceus is beneficial to the five internal organs and helps digestion. It has the functions of strengthening stomach, tonifying deficiency, anticancer and benefiting kidney essence. For spleen and stomach weakness and dyspepsia. It is... ...
Fried eggs with mushrooms - Breakfast
This kind of fried egg with ingredients is the most irresistible. Every bite, you can eat the fragrant and smooth mushroom. It's really good ~ ~.
Dumplings stuffed with five mushrooms
I used to eat mushroom pie. I like mushrooms. I think it tastes delicious. So I bought some mushrooms and created a kind of pie. My husband called it Five Dragons play with pigs
