Chinese Food

Mushroom, white gourd and whitebait soup (dried small fish)

My aunt gave me a big bag of dried fish. I'm worried about how to do it.

Mini potato Guokui

School snack. Mini.

Rice with mushrooms

It's another fried rice that can be done in 10 minutes. When you don't want to toss too much or rush to do it in the morning, it's the best one. It's not bad at all.

Mushroom and green vegetables

It's a great honor to receive the golden dragon fish, this grandma's small mustard seed oil. As soon as I opened the lid, I could smell the light fragrance of the vegetable oil. The mushroom and green vegetables fried with it were very delicious... ...

One of children's calcium tonic Decoction in winter

The story of braised chicken

I like to eat chicken casserole and braised chicken, but I can't find the best taste for myself. Try it on your own. Mr. Dong says it's better than the one outside. It's very fragrant. It's for my parents to eat when I go home for the new year. -

Congee with mushrooms and vegetables (hand cooked congee)

Pork dumpling with mushrooms and watercress

I like watercress, stir fried and boiled soup very much. I like to make it into dumpling stuffing recently. It's also delicious. -

Spicy pot

Fried dumplings with mushrooms and lean meat

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Stewed rice with ribs and mushrooms

I really don't want to go out in the cold wave, so I made this stew with the ingredients of my family. It's also very good to have meat and vegetable with a soup. With the taste of golden dragon fish grandma's small mustard seed oil~-

Chicken Congee with mushrooms

Fried mushroom

I have nothing to do in the afternoon. I happen to have some mushrooms at home to wash and fry.

Braised chicken congee with mushrooms

I've been growing teeth recently. Nothing to eat. Let's finish eating porridge every day. At this time... North mushroom and chicken porridge come silently. Then try it.

Steamed egg with assorted mushrooms

It's a delicious dish. It takes time. But the nutrition should be very rich. Finally, add some really authentic flavor. Seasoning with fresh June soy sauce with strong and clean color. -

Happy Spring cake

The custom of eating spring cakes at the beginning of spring originated in Tang Dynasty. It is also called biting spring . Because in the beginning of spring, spring returns to the earth, everything recovers, all kinds of vegetables sprout, peop... ...

Chicken balls in tomato sauce

I remember watching the stewed tofu balls in one person's food. It was made by a man. I'm very impressed. I think the men who can cook have different charms. I'm also a warm man in my daily life. It's cold. I think it's very comfortable to eat t... ...

Saute mushrooms with vegetable

Braised lion's head in brown sauce

I don't have much meat at home. I decided to use the hillbilly eggs as the stuffing for the lion's head. It tastes good. Better than expected. -

Braised pork with mushrooms