Chinese Food
All Recipes
Braised eggplant
Eggplant is one of the most popular dishes in our family. Today I bring you a braised eggplant. It's totally different from the previous way. And the production method is also very simple. Eggplant is soft, waxy, salty and fresh. Pour the thick ... ...
Not to be missed
A handful of shallots and a handful of noodles. No luxurious side dishes, no long cooking time. It's really a powerful group in the food industry. Yesterday, when I bought vegetables, my boss gave me a bunch of chives. The green chives are very ... ...
Fried rice with egg
You can eat leftover rice like this. It's delicious and not wasteful. It's soft, chewy, clear-cut, with vegetables and rice. It's done in one pot. It's really delicious. -
12 egg tarts
Every time I go to the store to eat egg tarts, my daughter says it's not good. Anyway, I often make cakes at home. By the way, I bought egg tarts and made them myself. The taste is the same as that in the shop
Best yogurt toast
Toast is something I always want to conquer. After many times of repeated practice, I gradually improved my skills and finally succeeded every time. So happy This is a 450g toast recipe
Fried egg with onion
Onions are nutritious dishes that are easy to ignore, especially for young people. When we go to the supermarket to buy vegetables, the first choice is those green vegetables, because they look green and healthy. Onions are often put together wi... ...
Always eat sweet and sour ribs
Sweet and sour pork ribs is a favorite dish of my family. It's sour, sweet and delicious. It's tender and tender. You can eat two bowls with rice. It's a family dish that always tastes good. This dish is not only liked by my family. My relatives... ...
Braised pork in brown sauce
I like braised pork best. It's fat but not greasy. It's ready to melt in the mouth.
5 minutes quick cucumber in sauce Kwai
The temperature is a little high today. I made cold cucumber and had a special meal. It's very delicious.
Red bean and coconut bread
To tell you the truth, this bread is a consumable bread. The sugar in the coconut can be reduced by 20 grams. It won't be very sweet. I put 60 grams and feel sweet. Because this bread is soft. I'm afraid if it's ripe, I can use a toothpick to po... ...
Spicy crawfish
We cook best
Yam Cake
Yams are made into small cakes like this. They nourish the stomach, strengthen the spleen and are very soft. They are very suitable for babies over 12 months.
Chicken feet with lemon
Because children like to eat. It's too expensive to buy outside. They don't think they're addicted to it. So they learn to make lemon chicken feet.
Marguerite biscuit
Marguerite biscuit has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French d... ...
Scallion cake
Simple scallion cake. It's much simpler than folding a fan. It's OK for novice Xiaobai. It's delicious.
Tender tofu and kelp soup (really good to drink)
My wife really likes soup so much. So the recipes are soup. There are a lot of soup to be distributed slowly when I'm not lazy. Every soup is summed up by my various experiments. Finally, I recommend it to you. I won't say the nutritional value ... ...
Japanese tofu in sauce
Japanese tofu in ten minutes. It's a simple way for the disabled. It's Crispy on the outside and tender in the inside. Invincible food ~
Sunflowers bloom
☞☞☞☜☞☞☞☞☞☜☞☞☜☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞
Looking at Qinchuan
☞ in the Qin and Chuan dynasties, the East peak of sunrise, the mountains and rivers, the city center, the sound of autumn, thousands of bamboos, the pines in the five Mausoleums in the cold color, the visitors have come back. Sigh. The frost is... ...
