There are many dietary fibers in the grains. They are both soluble and unabsorbable. They should be eaten at least 2 times a week. They are mainly millet flour and corn flour. It's hard to taste them if they are made of sweet red dates. -
Fast breakfast. Delicious belly full. One person's weight. No seasoning. No taste Kwai. With a glass of honey lemonade. Girls can eat it
Kwai is a staple food. It can also be considered a dessert. It's very quick to do it. The volatile oil contained in tangerine peel has a mild stimulating effect on the gastrointestinal tract, promotes the secretion of digestive fluid, promotes i... ...
Winter melon can clear away heat and detoxify. Job's tears can strengthen the spleen, remove dampness, whiten and reduce swelling. Duck meat can nourish yin, nourish the stomach, promote water and reduce swelling. Drinking the three together int... ...
I grew up eating seafood and grew up in a seaside city. Although it's a closed season and the seafood is expensive, it still can't stop my yearning for food. Spanish mackerel has delicate meat, delicious taste and rich nutrition. Spanish mackere... ...
There are all kinds of grains in the family. Every day, we need to drink some grains and rice paste. Of course, it includes oats. It's also miscellaneous grains. Making porridge. Making rice paste and some oats is also excellent. Today, we need ... ...
It seems that I'm used to having to mix with some grains and rice paste every day. It's uncomfortable not to drink. It's very nourishing and nutritious. I like to put them together every time I buy them back. When I eat them, I can pour a small ... ...
Shuimo glutinous rice flour is made of glutinous rice flour after being bubbled. It is delicate and white, easy to operate, fragrant and soft. It is suitable for making Chinese snacks such as glutinous rice flour, Tangyuan, pumpkin cake, etc. As... ...
Douguo is 6 years old. It's almost 2 years since she came to douguo. Let's give you a birthday wish. Recently, I often have nosebleed. My mother said mungbean can lower the fire. I bought some to cook breakfast porridge. Cook more. Put the rest ... ...
I think twice about my parents every holiday. I can't eat Zongzi made by my mother when I'm far away from home. I can only do it by myself. I can't eat and drink enough zongzi made by my mother.
A delicious combination of meat and vegetable. Roasted tofu meat box. Crispy and tender shell. Fragrant tofu. Very delicious. To make this dish, I use the new 32192 air fryer of Jiuyang. It's characterized by one button intelligent operation, 36... ...
Sweet syrup is suitable for people with fever, chronic tracheitis, cough and phlegm, sore throat and dyspepsia. It can moisten the throat and clear the throat. If it is for children, job's tears are not easy to digest. It can be left alone or left alone.
I always like the sunshine in the afternoon. It makes me believe that everything in the world will turn around. I believe in the grace and beauty of fate Happy 6th Birthday to douguo. -
Butterfly, butterfly is so beautiful. Wearing gold silk and flower clothes, you love flowers and love you. You can dance. He is sweet. This is my daughter's favorite nursery rhyme when she was two or three years old. Make breakfast sandwiches li... ...
Which is the best snack technology? Let's see how about this one. Ha ha. The omelette is a simple and delicious snack. It's a good choice to eat directly or roll things. Today, this one is a direct one. If I say roll things, I like roll best. Le... ...
Potatoes are very common in our daily life. They can be seen in almost every supermarket or vegetable stall. They can be bought 365 days a year and every day. We like to eat potatoes, fried shredded potatoes, stewed potato blocks, potato cakes a... ...
I like drumsticks. My husband likes chicken feet. So I steal a lazy pot of stew.
In April, the peach blossom in the mountain temple begins to bloom. I don't know where to turn. Bai Juyi's 32L oven can make 12 dishes. I usually bake two plates. Double all the ingredients. PS - don't dry the skin.