It's not that easy anymore. Although the name is a little wordy, I have explained all the materials in one breath. When it comes to the second processing of toast, no matter how fried or roasted, there is no lack of butter. But it's hard to avoi... ...
The first time I made marble, the pattern is very satisfactory.
I often eat the stewed chicken and rice outside. Today, I have a whim to make it by myself. I make it according to my imagination. The finished product is not bad. It tastes the same as the food in the shop. In the future, you can also eat stewe... ...
I want to make a baby dish with soup. It happens that I have some dishes at home.
The noodles (also known as sour noodles. The reason is that the fermented noodles are full of sour taste) are easy to make, with low cost, beautiful taste, easy to digest, unique sour taste and salty taste. Therefore, they have been popular sinc... ...
This is my best dish
Very simple. The best way to start baking.
It's a porridge often ordered in the Korean restaurant. It tastes sweet and salty. It's hot and warm. It's very comfortable to drink. When cooking pumpkin porridge, you can add a little cream or milk. It will be more rich and delicious. You can ... ...
Today's snack - Japanese mashed potato + Holland bean ham. (my official account - office worker's lunch) when I was little, I was most happy not to eat steamed rice. I could eat vegetables all the time. For adults who have worked all morning, lu... ...
Many years ago, an old man named Cohen sang a song. There is such a lyric in the song - all things have cracks. But because of that, the sun can shine in. It's also true. Everything has cracks. We can be beaten by the wind and rain and still thr... ...
Hot dog bag. Many people like it. Especially children. There's bread and hot dogs. Squeeze in salad dressing. It's salty and sweet. Super fit for kids. Every time I passed 711 convenience store before, children always wanted to buy a hot dog bag... ...
Xuzhou local specialties. My daughter especially likes to eat paste cakes. Although they are put together with chicken in the pot, they are not greasy and have the smell of chicken.
I saw the scallion cake in Fengwei. I changed the ingredients and added bacon. It's very delicious. This recipe is in five quantities. Scallion oil cake is simple. No need to make noodles. It's delicious. Take a bite. The mouth is filled with th... ...
Matsutake, the spirit of Shangri La, is a human delicacy given to all beings by heaven. Tricholoma matsutake is the opening ingredient of tip of the tongue. It has the effect of strengthening the muscles, tonifying the kidney, strengthening the ... ...
My favorite dumpling is fennel Diced Pork. It's my first attempt. It turns out to be surprisingly delicious.