This season's prawn. It's fat and delicious. We call it this prawn. It's called prawn. What do you call him?
Steamed healthy. Steamed beef with Cordyceps flower is delicious and nutritious. The key is simple
The busy work is over. Today I can stay with my elder sister for a day. Let her taste my cooking skills
On November 29, 2016, the family often cooks lamb chops with white radish. They like the smell of mutton chops very much, so they don't put much seasoning. They just cut enough ginger and put a lot of ginger slices. Today, my brain suddenly open... ...
Yellow croaker is a regular at our table. It's delicious to make dumpling stuffing.
French home cooking. Strong mellow, fresh and creamy. It seems to be in the field of Provence. Easy to use. Come and try it.
Pure and fresh ingredients need good oil to show their own flavor. My feverish fisherman husband caught a lot last weekend. He caught a lot of fresh and tender fish in the wild. At home, he also brought green peppers from his hometown. He receiv... ...
When I cleaned the refrigerator today, I found that there was a wax pheasant in the refrigerator. I took it out and thawed it. I made this soup with mushrooms. It tastes good. The content of calcium, phosphorus and iron in pheasant meat is much ... ...
Every kind of vegetable has its own advantages. One kind of vegetable can't replace the advantages of many kinds of vegetables. Vegetables are indispensable for the normal development of the body and the maintenance of life. Vegetables contain p... ...
I also saw a congee on the fruit beans. But she used chicken. I tried to make it. I thought it was wrong with me. The Chicken Congee was too rough. The baby ate a lot. But the old man just tasted it. Then I just changed it. I changed the chicken... ...
My mother-in-law's favorite. After my baby has eaten this cupcake, he doesn't eat what he bought outside. It's a big affirmation (⊙ o ⊙)
How delicious dumplings and wontons are? It depends on the filling. Mixing mince is a skill. How to make water for mince? How to get rid of fishiness? How to season? There are many places to pay attention to. Let's see what the best way is.
No business. Make dumplings
What we need in winter is a bowl of hot soup. As long as we put in the flavor of heart , we can make the flavor of warm people. Soup with Korean flavor. All kinds of vegetables and large fat cattle are warmed up in stone pot. It also warms you up.
Thank you very much for the beans and the fragrant peanut oil provided by Xiwang. Stir fry with peanut oil. It's the taste of home to me. When I was a child, I planted peanuts at home. Then I squeezed peanut oil and stored it for eating. Every d... ...
In this season, the throat is easy to dry, itch and cough. Many people will choose to go to the supermarket or drugstore to buy a jar of Qiuli cream and drink it with warm water. Not to mention the effect. The texture is very thin. Some of them ... ...