Chinese Food
All Recipes
Red oil hot pot bottom
I don't think there's any authentic Chongqing hotpot here. I'll make it myself and taste it. I'll enrich my spare time life.
Black Forest cream cake
Black forest cake is a famous dessert in Germany. It combines the acidity of cherry, the sweetness of cream and the mellow flavor of cherry wine. The perfect black forest cake can stand the pickiness of various tastes. And the baking induction t... ...
Pound cake with dates
Three jujubes are eaten by the sun. It's not easy to grow old in one's life.. Red jujube is sweet and warm. It is rich in protein, fat, sugar, carotene, vitamin B, C, P, phosphorus, calcium, iron, etc. Jujube contains adenosine cyclophosphate, w... ...
Matcha peanut nougat
It's the time to make nougat again. I made nougat with the taste of Matcha during the weekend break. I love the taste and color of Matcha. In the cold haze day, I feel much better after seeing it. This time, the materials and tools of nougat are... ...
Salmon, vegetable, soft cake, baby's supplementary food micro class
Salmon vegetable soft cake reference age - 10 months + today introduces a soft and easy to chew salmon small cake. It can be used as the main food of the baby or add food. It can also be used as finger food. It can exercise the chewability of th... ...
Xiaoyu's private kitchen Beijing sauce shredded pork
Sauteed shredded pork in sweet bean sauce. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Steamed dumplings with goldfish
Steamed dumplings more than every year means auspicious steamed dumplings made of goldfish are hearty and pleasant, with a big appetite. Interesting food makes our ordinary life no longer ordinary. At this moment, our heart and stomach are full
Margarita biscuit
Super crispy. Delicious and easy to make.
Japanese mixed fish with bamboo pods
In the lonely gourmand, there are often fish with bamboo pods, fried or roasted, or fish mashed with cold sauce. Bamboo pod fish is the most popular choice of fish in Japan. The price is good and the meat is delicious. In fact, the bamboo pod fi... ...
Stewed Lamb Chop
It's one of the happiest moments in life when you drink a bowl of hot mutton soup in the cold winter and sweat at the tip of your nose. We all know the benefits of eating mutton in winter. But many people can't spend hours in the kitchen to cook... ...
Broad taste sausage
This is a Cantonese sausage made by abin. Abin learned it from his mother. It's a traditional Cantonese sausage practice in Guangzhou. It's not salty. It's seasoned with raw soy sauce. It's seasoned with old soy sauce. A bin has no proportion. I... ...
Fried mushroom
Very tender.
Pork liver powder for baby
Here's a delicious meal for baby Rui again. It's delicious for baby. It should be the biggest happiness for mother. OK. This pig liver powder can solve the problem that baby doesn't like to eat and it's inconvenient to eat pig liver. Let baby ea... ...
Banana cream rice congee
In the past, you always need to supplement when making a moon. Big fish and big meat are very greasy. This dessert can not only remove the fruit's coolness, supplement rich vitamins, but also increase the smooth taste. Use a braise beaker. You c... ...
Bean sprouts? Food.
Fabled bean sprouts
Homemade lunch meat ~ baby food~
The meat for my daughter that I can hold and bite with my hand ~
Mango pound cake
The delicious mango meat and pound cake blend perfectly. They smell like fruit. They are delicious until they can't stop.
