Chinese Food
All Recipes
Barbie dress cake plane decoration course
I always want to make a beautiful cream cake. But I can't mount flowers. When I see the same kind of cake made by others, I can make a beautiful cream cake with only a few flower mouths. It's beautiful and simple. Try it. You will, too. -
Stir fried leek with mutton blood
We sell more sheep blood here. In fact, we can do this no matter whether it's sheep blood, pig blood or duck blood.
[New Year's auspicious dish] hot new year's day. Delicious boiled fish is indispensable
There should be some dishes for Chinese New Year's day. They have all the steps. You can understand them at a glance.
Boiled meat slices
Hello, I'm Xia Bing. I've been a cook for more than a year. I feel that cooking is just like being a human being. It's not enough just to be attentive. There are many things we can't control. I think cooking is more than just attentive. The most... ...
Cabbage, egg, shrimp, corn and vegetable
This recipe doesn't have much fragrance. It just gives us the small comfort that we can't get used to, such as fine grains, spicy and spicy food, etc? I don't know if this metaphor is too much.
Fried clam
The simplest stir fry. That's what I do most of the shellfish seafood. Fire. Stir fry. Add a little fish sauce. It's done. It's hot. In a moment, the desktop is empty. My favorite.
Stir fried chicken liver with mushrooms
There was a Shaanxi noodle restaurant downstairs of the residential area before the move. It was my first time to eat sliver. Because I miss her family so much, I had to make it by myself. Her family put celery, onion, tomato and green pepper. 5... ...
Chinese Cheesecake
The light cheesecake has been made many times. It is more and more unable to satisfy the growing obsession with cheese. But the heavy cheesecake is really heavy. I can't find the right recipe. I can only figure out the proportion of the middle d... ...
Authentic Malaysian meat and bone tea
When I went to Malaysia 10 years ago, I fell in love with the meat and bone tea. Later, I went to Malaysia every year. I just came back these days. I think of the meat and bone tea again. Today, I will make you an authentic meat and bone tea. It... ...
Danggui Huangqi Wuji soup
Wuji soup is really good for women's warming and tonifying effect. It's especially good for the little master who has cold hands and feet. If you have dysmenorrhea, you can take it two days before the period. To some extent, it helps relieve dys... ...
Dark cuisine, Taobao, finger chop, horror lunch, ham, crimson egg, hand-made Platter
I don't think anyone wants to learn it because they can't eat it - it's not suitable for babies. It's OK to send your boyfriend to scare your girlfriend. It's bloody. Some things don't. It can be replaced by others. Use your brain's imagination
Spicy wild boletus
Boletus is a kind of fungus widely used in Yunnan. It has a compact taste. Yunnan people like to eat spicy food. They love the dishes made with dried peppers very much. 79 is the best time for Yunnan fungus to eat. In this season, fresh fungus c... ...
Pretzel mini flower roll
Today, I made the leftover noodles of the delicious food. I made this roll with pepper and salt flowers. It's quite delicious.
Crab salad
I've been pitying for the king crab for a long time. It's new year's day soon. I decided to order a set of hard seafood from the Hongrun Hengyuan micro store. Delicious king crab. It doesn't need to be seasoned. It's fresh, sweet and delicious. ... ...
