Chinese Food
All Recipes
Stewed rice with ribs
It's getting hotter and hotter. I don't want to cook one by one if I want to eat. Let's have a stewed rice with ribs - the new rice cooker. It's just time to try new functions.
Low calorie Beiguo
When it comes to the bill of materials, many babies are asking in the background. Is this going to be very hot? Is it easy to get fat? Today, I specially prepared a selection of ingredients for the baby who is afraid of being fat. The shell of s... ...
Steamed dumplings in cuttlefish sauce
As the saying goes, toufu dumplings. Erfu noodles. It's already in bed. It's getting hotter. It's too hot to eat. So every time I go to bed, my family will pack dumplings. Because dumplings are just appetizers in Chinese traditional customs. And... ...
Dehumidified rice porridge
Dog days is the best season for dehumidification. Adzuki bean has the effects of diuresis, clearing away heat and yellow, detoxification and purulence, diuresis, etc. it has a good effect on clearing away heat and dehumidification. Job's tears i... ...
It's a must in summer. Baked balsam pear with salted egg yolk
A balsam pear and two salted egg yolks are two common ingredients. However, they can be used to detoxify and dry the fire. After stir frying over a small fire, the taste becomes more delicious. The flavor is crisp and tender with a slight bitter... ...
Corn ham
I bought six corn. I can't eat it after cooking. What should I do? Then I suddenly thought that I'd fry it with ham and cucumber together. It must be delicious. Sure enough. Ha ha. It's worth a try.
Beef cake with bamboo charcoal
With a little care, make cute and lovely niuniuqifeng cake to please your little friends
Small white rabbit and shrimp dumplings
Shrimp dumpling is a traditional snack of Han nationality in Guangdong Province. It belongs to Cantonese cuisine. It originated from the tea house near the river market outside Guangzhou. Those places are rich in fish and shrimps. The tea house ... ...
Stir fried Seafood
Kaifeng night market standard. Flower beetle with beer. Ice watermelon. Perfect summer ～
Stewed pig ears
About the ears. Then it's about listening. A person can speak well, but he is not good at listening. It always gives people a sense of aggressiveness. So we need to learn to listen. We will hear a lot of voices. A lot of words. Sweet words. Lies... ...
Chrysanthemum tea
Chrysanthemum tea is one of the ten famous flowers in China. It can be seen almost everywhere in China. There are many varieties of chrysanthemum. Sometimes we add some tea to the chrysanthemum to taste it. Fubaiju, a native of Futian River, Mac... ...
Elbow flower
Pig elbows are too cheap in Britain. A big elbow is only 20 yuan. Want something special. Let's make elbow flowers.
Braised chicken
When I was not with my husband before, he always liked to go out and eat stewed chicken and rice. I always thought it was unhealthy outside. So I tried to learn to do it myself Now my husband is quarreling to eat the braised chicken I made. Shar... ...
Canned dace with Douchi
There are a lot of fresh mud mud carp in my aunt's house. I can't eat them all. Then I made my favorite mud carp with black bean sauce. It's not different from the taste sold outside.
Carrot steamed bread
Steamed bread is one of the regular food in the family. In order to avoid the monotony of the table, we need to practice more new Collocations to make the breakfast fresh and interesting.
