Chinese Food
All Recipes
Cranberry biscuit
The method is simple. The taste is crispy. It is accompanied by a light fragrance of Matcha. -
Stir fried crab in the typhoon shelter
Fried crab is a classic dish of Cantonese cuisine. Its essence is the unique flavor of garlic. The unique feature of this kind of garlic lies in its sweet taste and burnt fragrance. It's crisp but not paste. The smell of garlic soaked crab meat.... ...
Marguerite, Luohanguo
Siraitia grosvenorii contains a sweetener 300 times sweeter than sucrose, but it does not produce heat. Therefore, it is an ideal substitute for people who are not suitable for eating sugar, such as diabetes and obesity. While Siraitia grosvenor... ...
Hot and sour cabbage
Ordinary home-made dishes can also taste full of hometown flavor -
Chicken wings with coke
When the appetite is not good, the chicken wings with cola are the best choice. This dish is very simple, delicious, bright in color, moderate in saltiness and sweetness, tender and smooth in taste. It not only retains the flavor of cola, but al... ...
This kind of fried flower armour. 360 ° whirlwind windstorm Amway gives you
The spicy fried flower beetle with bean paste. Every mouthful is full of delicious sauce. It's a dish that hasn't been served yet. Focus on the official account of microcommunity. An original video recipe every day.
Meat moon cake of Xiaoyu's private kitchen
I went to Suzhou in the Mid Autumn Festival one year, and finally saw the authentic fresh meat moon cake. The newly baked moon cake was scooped from the baking pan, separated by a thin piece of paper. When the temperature was felt at the fingert... ...
Children's favorite breakfast with cartoon gongs
Doraemon loves Shenma the most. I like it the most, too. Yes. It's the same with gongs. Little pot friends love it. But it's too sweet to eat in the morning. Hemp people are worried about it. Using cornmeal and honey will be more sweet and healt... ...
Baby dry immune poor in autumn? Stewed pumpkin. It has many benefits.
Pumpkin stew with fresh vegetables is a kind of all-around supplementary food, which is rich in carotene and vitamin A. It is suitable for babies at all stages to add pumpkin puree from 6 months to 12 months. Today, I use pumpkin directly as a c... ...
Crucian bean curd soup
Crucian bean curd soup is rich in protein. It is an indispensable Soup for health preservation in autumn. -
Braised Tofu with duck blood
A lot of friends asked leaf what to eat? In fact, replenishing blood is a relatively broad concept. In nutrition, eating foods with high iron content and good absorption will help replenish iron, so as to achieve the effect of replenishing blood... ...
Learn how to make a famous Shaanxi snack steamed cake
In the recent hit drama the moon is in full bloom that year , Zhou Ying has become the richest man in Shaanxi Province through many hardships. In addition to the fascinating plot, the local food in Xi'an listed in the play is also coveted. My fr... ...
Cantonese moon cake
Make the most classic cantonese moon cake - Lotus egg yolk filling and bean paste egg yolk filling. There are many kinds of moon cakes this year. But I like bean paste and lotus seed paste most. I have made ice skin. It's not my favorite type. T... ...
Braised dried bamboo shoots with potato ribs
I don't know why. I like the festivals celebrated by people in the mountains. Maybe it's that kind of simple and more plain. Although some customs are a little strange and a little exotic, they are also very interesting. People in the mountains ... ...
Brio mends bread
Brioche bread is a kind of bread like pastry. It's characterized by a large proportion of eggs and butter in the dough. It tastes soft. Brioche comes from Austria and spread to France in the 17th century. My brioche has 30% butter. Two whole egg... ...
