Chinese Food
All Recipes
Chicken and potato with sea cucumber in curry
Sea cucumber is to try to combine. It's ok if you don't put it on. Then if you want to put it on, sea cucumber must be cooked a little more in advance. Then I'm because there's no cheese in coconut milk. In addition, potatoes and flour are stapl... ...
Ham and egg noodles
In this cold winter, a bowl of hot dough can warm every cell of you.
Noodles with meat sauce
Attractive face. Many people forget to take photos when they ask about the steps. Next time they do it, they don't make the steps.
Pig ears in cold sauce
Crispy and spicy. Good food with wine.
Hot cabbage
I can't stay at home for several days at work. My mother-in-law takes care of my children at home. Sometimes I just make a fool of myself when I eat. I made it for my mother-in-law early after work today. I improved my food a little. Haha.
Home style hot and sour noodles
Like hot and sour noodles, which no one doesn't like. From time to time, they will be greedy for a lot of pickled vegetables and peanuts. The bowl of noodles is enough. It's good enough. It's sour and spicy. I feel refreshed after eating.
Noodles with tomato and egg
I've always liked pasta. My favorite tomato and egg are the main ingredients of this stewed pasta. It's delicious and good-looking.
Eating light of Miu
[large plate chicken] the smooth and spicy chicken pieces and the soft, waxy and sweet potatoes are the perfect match. The potato starch mixed in the soup absorbs the greasiness. Mix it with the top slice. Spicy and delicious ~ make a plate on t... ...
76 stage self-made reassuring oil stick
Fried dough sticks are very common in breakfast stands. It's an ancient Chinese pasta. It's one of the traditional Chinese breakfast. But most people buy two at the breakfast stand. Few people make them at home. Deep fried dough sticks deep frie... ...
Corn noodles with pimples
A home dish. I used to eat it when I was a child. In the cold winter to a bowl of hot nest pimple. Warm your heart and stomach. The main flavor is home.
Stir fried rice noodles
This dish is a Southeast Asian flavor. From James's kitchen, it has a good effect and taste for the first time.
The method of preparing braised beef noodles with beef
It's very good to buy beef in America. I like to eat beef in a different way. Braised beef, beef with peppers, brine beef, boiled beef, fried beef There are too many ways to make noodles with the chef's machine. You don't need to make noodles by... ...
Shanxi fried noodles
Fried dough is our local characteristic snack in Taiyuan, Shanxi Province. It is mainly cold in summer. When it's cold in winter, it's changed to stir fry. It's a street snack, but it's very popular. It's popular all the year round. If in the ey... ...
Korean fried noodles with sauce
Young girls love to chase Korean dramas. The food in Korean dramas is my favorite. Army hotpot, roasted pork, pickled bibimbap, stone pot bibimbap and so on. Think about it and drool. Today, I'll make a Korean fried noodle with Liren dhg40fk ele... ...
Noodles with sauce
Marmalade noodles are popular in Beijing. I've improved the traditional water-soluble marmalade. The taste of marmalade is mixed with chili oil, and the noodles are wrapped. You can eat half a Jin A man can eat a jin of that.
Fried shrimps
I love explosives
