Chinese Food
All Recipes
Noodles with ribs
When I was pregnant, I suddenly wanted to eat noodles and started to make a bowl of noodles by myself.
Air fried chicken neck
Tian Tian likes to eat. Every time you drop it, you have to buy it. It's good to try to make it by yourself.
Beijing flavor donkey rolling
There is a snack in old Beijing. Its name is very interesting. It's called donkey roll. It used to be made in my hometown, but it hasn't been made for my children. Today, my son picked up the food and didn't know how to eat it. He just licked th... ...
Braised noodles with garlic moss
I can't remember the recipe. It's really delicious. It's the simplest way I've ever seen to marinate noodles. Record it. Go back and show your skill. Again, it's not the original recipe. Thank you for the original recipe.
Noodles with Chinese toon
In spring, among all kinds of tender vegetables, Chinese toon is particularly pleasant. Fragrant, crisp and refreshing. The traditional way is to mix bean curd with cold sauce and spread an egg. In fact, a small handful of tender Chinese toon is... ...
I love this stir fried pork large intestine
Pig large intestine. Those who love it deeply love it. Those who don't love avoid it. In fact, after cooking, the taste of pig large intestine is very good [the effect and function of pig large intestine] 1 thirst quenching and hemostasis pig la... ...
Braised noodles with bean curd
It's mom's specialty. It's also our favorite taste. Think about it if you don't eat it for a while. Mom will have many flavors. Braised noodles with pickled vegetables, potatoes and beans. So far, I've learned to stew noodles with beans
Northeast China, fried noodles
Because many people say it's not authentic, it's called northeast fried noodles (● - ●) which is very popular among family and friends. Thank you for teaching me this dish
