Chinese Food

Edible potted plants [Oreo potted plants]

This dessert is very interesting. It's just like a potted plant. It's small and fresh.

0 failure Beijing sauce shredded pork

Beijing sauce shredded pork is cooked with the unique northern cooking method of stir fry in soy sauce . Therefore, we must stir fry the sauce to make it fragrant. This dish is delicious with rice and pancakes.

Homemade simple chicken rice flower

Think of the children who are really happy now. They are the best from birth. Think of our parents who were doing farm work when we were little. They were all taking care of themselves. At that time, the conditions were limited and there was no ... ...

Raw extracted bone

River crucian stuffed with meat

The protein contained in crucian carp is of high quality, complete and easy to digest and absorb by human body. Crucian carp meat is tender and delicious. It has a strong nourishing effect.... a river crucian carp stuffed with meat is very tradi... ...

Healthy dessert [yam red bean cake] nutritious and caring breakfast

Yams and red beans are top tonics. It's even sweeter to combine them to make a dessert.

Saibei donkey meat roll

At noon on Sunday, my housewife didn't want to cook. She stole a lazy job. She cleaned up the fridge. She didn't make any simple leftovers. She made a fool of herself. Open the refrigerator and have a look. There is a cucumber, a carrot, a lettu... ...

Baby cabbage with minced garlic and vermicelli

It's healthy to eat like this.

Double skin milk

Quick fried bitter gourd scrambled eggs (refreshing crisp Kwai)

Kwai Kwai is good to hear or see. But the taste of the bitter melon is not the same. It's the recipe for learning from my mother. It's different from usual. It can reduce the bitter taste of bitter melon. After the bitter melon, it also keeps cr... ...

Shredded pork with Beijing sauce

Eggplant with long beans

Sponge cupcakes that don't retract

I like making cupcakes. I have tried many kinds of cake bodies. I have used muffin, emulsification, sponge cake and Qifeng cake bodies. I like to use the recipe of whole egg sponge cake. The flavor of the egg is strong. The ingredients used are ... ...

Guangdong style classic boiled cabbage heart

Boiled cabbage is a classic dish in Guangdong. It's a green vegetable that men, women, old and young people in Guangdong like very much. Blanching is a common way of cooking in Guangdong. Especially for green vegetables, most of them are cooked ... ...

Hand made red bean soup with Taro

Many people, especially girls, like me very much for the soft waxy food. All kinds of glutinous food, such as New Year cake, Ciba, Ma Zhen, Tangyuan, etc. that's really the rhythm that can't stop after eating. In recent years, the popular Taiwan... ...

Red duck egg

I went to my sister-in-law's home once to learn cooking skills

Red fat green thin

Mom sprained her ankle My heart hurts So Work hard This work is completed

Stir fried black fish

Relaxed bear

Braised Portunus with ginger

Zijiang has ginger buds. It can be used as a side dish or pickle of dishes. It tastes delicious. It is widely used. It is not only a good condiment and condiment, but also a good health care product. It can be eaten raw or filled. The ancients c... ...