Chinese Food
All Recipes
Cupcakes
Half of the small paper cups can be made into 12 cups
The taste of early spring on the tip of the tongue -- how to make transparent wonton skin
The breath of spring is more and more strong. It's sunny on Sunday. The sun is shining brightly. Take a basket to dig wild vegetables in the countryside. Feel the breath of nature. Weihai in early spring. The earth hasn't really warmed. Shepherd... ...
Steamed bun with leek
I like leek buns very much. But I seldom eat them in terms of hygiene. Now I've made one of my own and found that it's even better than what I sell outside. Let's share it with you and hope you like it
Shrimp with chives
Eating prawns in spring is really good. It can supplement calcium
Indian curry with pancakes
Combine the strong Indian curry with the French baking. Give your taste buds a trip to enjoy
Congee with preserved egg and lean meat
It's suitable for children, old people, patients, etc.
Qingming fruit
The taste of spring is dense, light and full-bodied. As you can see, April's wormwood has been kept in the spring wind of March. I knead the grass and trees in my face. I just wait for the smoke and fire to smoke.
One key to lose weight
It's getting warmer recently. I'll try to lose weight, too. If you don't lose weight in spring, you will be sad in summer. In order to get rid of 5 jin of meat successfully, I recently started to get all kinds of diet. This effect is very good.
Stir fried bean sprouts (with method of sprouting bean sprouts)
This dish has a feature. It's too simple. Generally it's hard to eat as long as it's cooked. Eating more bean sprouts is good for your health.
Steamed bun with fresh meat and vegetables
The cold potato is crispy and delicious. The dried mushrooms and agaric are fragrant. The cabbage is also a vegetable that is not easy to come out of the water. It's easy to avoid squeezing the water when wrapping. The steamed bun is sweet and n... ...
Braised beans with soy sauce
This dish is specially made for children. It needs to be soft and tender because of children's teeth.
15 minute Kwai Chi steamed tilapia
As the capital of tilapia in China - Maoming, Guangdong Province. Tilapia has naturally become a regular dish for celebrities. My family loves fish very much. Naturally, I do it more attentively. This is a home-made dish without technical conten... ...
6-inch Qifeng cake (nude cake)
The first time I used the new oven to make a naked cake. It took 2 hours. I was excited. Later, my family would celebrate their birthday. I could do it by myself. The happiest thing was my baby. For him, I loved baking. Keep on cheering.
Rosemary lemon grilled fish
In order to satisfy the family's different eating habits, we should pay attention to constant innovation in cooking. For those who don't fully accept the pure Chaoshan seafood, this rosemary lemon grilled squid is a very good creative approach. ... ...
Stir fried bean curd
The tender beans are on the market in March of Yangchun. The round and simple body is very attractive. Today, make a dish of fried beans.
Vegetable curry + kelp tofu soup
There's a heart to lose weight in the air. But the King Kong stomach that you will eat when you get to the point ~ ~ can only eat less meat and reduce guilt. In addition, this dish is most suitable for eliminating the extra vegetables after hot ... ...
Sweet potato and chrysanthemum crispy
The Chinese pastry with crisp crust is very aftertaste. The crispy crust is crispy with one bite. In western style, there are also pastries like pastry, but they are made of different materials; in western style, butter is often wrapped in the p... ...
Vegetarianism - salt and pepper potatoes
Potatoes, the classic of vegetarianism, fried, fried, braised and stewed. Today, I'm greedy, and I've cut my wolf teeth. It's served with salt and pepper. It's so delicious that I can swallow my tongue.
Rice cooker whole wheat bread
Make your own bread at home clean and sanitary, don't worry about illegal additives, eat happily and rest assured
