Chinese Food
All Recipes
Stewed rice with preserved meat
When you eat alone, you have to have meat and vegetables. The simple and delicious thing is to cook baby rice. Of course, the most classic collocation. The combination of eating without tiring is definitely the stewed baby rice with preserved meat.
Thick bottom Sausage Pizza
The eldest son is known as the little prince of pizza. I have to make all kinds of pizza every other day. Thick bottom Sausage Pizza. It's the most traditional and simple pizza. The crust is thick and soft.
Rice with eel
It's a good idea at that time. But it's very troublesome to deal with it. Basically, it's all bought and dealt with. Just do it directly. It's also very convenient.
Strawberry cake
A thousand layers cake with delicate taste. The best choice for afternoon tea.
Steamed fish head with chopped peppers
If you want to eat a big head fish, it's very simple to make it at home. It's very affordable. The whole fish costs 8 yuan a Jin. If you only want the head, it's 15 yuan a Jin. Because the whole fish is too big. The family of three can't use it ... ...
Steamed dumplings with cabbage
Every year after the emergence of cabbage, it needs thinning . That is to pull out the long and too tight seedlings and leave enough space for other cabbage to have enough space and nutrients to grow up. My mother would blanch the plucked cabbag... ...
Mini Nang Rosemary
Food is just like life. It needs to be explored and tried. We can start with simple things that are easier to control, such as learning to make a mini Nang.
6-inch simple birthday cake for men
A gourmet eater. Sunday's boyfriend's birthday. Today, I made a cake in advance to share with the children in the afternoon care class.
Pineapple crispy
This is a kind of crisp pie that people covet just by its appearance. A piece of sweet and sour pineapple jam is added to the crispy skin. You can eat the crispy and sour one mouthful. It's full of happiness.
Illustration of making Xinjiang Nang cake (9)
The traditional Nang cake and noodle are fermented by yeast to produce gas. In addition to adding yeast, and adding fermented baking powder, you can easily bake the Nang cake with soft crust and crisp interior. The following mainly introduces th... ...
[popularity] Pinctada
There was a net red cake that was crazy for a while. It was a small shell of meat pine. You can see it in every pastry shop. But I never bought it because I know its heat is very high. But I did it today. It's not unreasonable that it's so popul... ...
Sichuan spicy chicken
When I was a child, the vegetable oil was fragrant. When I was a child, the old taste was like Grandma's.
Shrimp with pepper and salt skin
Recently, there are a large number of prawns on the market. They are big and fat. They are delicious and can kill a large plate of rhythm by one person. Today, let's make a spicy and salty one. It's fresh. It's salty with salt and pepper. It's so delicious
Tilapia with chopped peppers
Fish is low in calories and fat. It is suitable for people who want to lose weight and eat meat. -
