I've seen a lot of people make this dish I also ate a lot in the hotel But it's a little different today But the taste is absolutely better than other delicious Crisp and refreshing You can try
How to make crawfish delicious? There are different answers. I think when it comes to taste, each has his own love. My favorite is steaming. It has no decoration. It's extremely simple. In my eyes, it's the ultimate delicacy. It's original and f... ...
I also talk about the storage of vegetables while making salad this time. Many people are very busy. They buy vegetables for one week at a time. Especially vegetables. So it's very easy to cook after work. But there's also a problem. The vegetab... ...
This is one of my specials. My friends all said it tasted good. It was mainly the fragrance of chicken
The nature of Huaishan is sweet and peaceful. It is most suitable for tonifying the body. According to the homology of medicine and food in traditional Chinese medicine, medicine and food have something in common, which can be transformed and us... ...
Mutton has always been regarded as one of the important food for winter supplement. Often eat mutton in cold winter can benefit Qi and tonify deficiency, promote blood circulation, enhance the ability to resist cold, etc. it is suitable for gene... ...
Congee with preserved egg and lean meat is a local snack in south Guangdong. The congee cooked is fragrant, soft and smooth, with the fragrance of preserved egg in salt. It can be called the representative of congee with salty taste. It's a very... ...
The two children at home like the dishes made by fat cattle very much. It's really good to give children more nutrition. Fat cattle is a kind of high-density food. It is delicious and nutritious. It not only provides rich protein, iron, zinc, ca... ...
This is the most delicious one I've tried n times. It's crispy and tender. It's spicy and four silts.
When I was a child, I always like to slice the sweet potato. I put it on the top of the stove and bake it. Now I miss the feeling and taste when I grow up. It's better to change the way.
After eating the fried wonton, I want to eat the fried dumplings. So I made dumplings again. Dumpling skin is more suitable for filling. It's very cute after wrapping. It can be used as a snack, or as a meal. When eating, it's delicious with vin... ...
This soup is simple, nourishing and nutritious, especially for women after menstruation, or after childbirth, when they are weak, it is very helpful to cook this soup to regulate their health. A prescription taught by an old friend of traditiona... ...
21 cake's black and white chocolate mousse... It's my own match. Black and white chocolate mousse cake mainly consists of three parts: one is chocolate Qifeng, the other is white chocolate mousse, and the third is black chocolate mousse. Here ar... ...
In fact, I didn't expect much surprise from this practice. I thought it was just a new way of eating. But after baking, it completely subverted my previous perception of carrots. It was soft, waxy and sticky. A little bit of salty taste better b... ...