The beef box is a common food in my hometown. You can see it at the breakfast stand on the street. It's a pity that it's hard to eat after you come out. It's not like other food. It's something you can take with you. You can't understand your mi... ...
When my husband evaluated the pie, he asked me a little deeply: is it the stuffing of dongdongbao bought? ... in fact, I really want to throw a coriander in it. If someone tries boldly, please tell me what flavor it is.
A good day. Start with breakfast.
When I was a child, my favorite breakfast was soybean milk and fried dough sticks. But now the oil bars sold outside are gutter oil and additives. Ah. Do it yourself. Although it's a bit troublesome, let's eat at ease. The taste is not as good a... ...
Healthy health starts with breakfast.
I didn't know what coir raincoat means before, because there is no such saying in our side. Actually, coir raincoat is a kind of sabre technique. In fact, coir raincoat cucumber is also a traditional cold dish. It is popular in Shandong and Beij... ...
The appearance of this dish is red and fiery. It tastes spicy, spicy, fresh and fragrant. The meat is tender, smooth and easy to chew, the vegetables are fresh and tender, and the soup is red and oily. It is a very classic Sichuan dish.
Family love is motivation.
This is what I have for breakfast. I'm going to burst my belly. Not out of your expectation. It's very delicious.
Flammulina velutipes contains zinc, iron and other minerals; tomato contains lycopene. It can resist oxidation and anti-inflammatory. The decoction of the two is not only delicious, but also can enhance immunity.
Preserved egg tofu is a famous dish of Han nationality. It is one of the common home dishes and cold dishes all over China. It is easy to make, nutritious, heat clearing and fire relieving. It is rich in various nutrients required by human body.
Yellow stickleback is also called yellow boned fish, yellow ang, yellow toothed fish and black stickleback. It is called yellow duck in Hunan. It has become a famous Hunan dish. It is a kind of wild fish. Its whole body is yellow. Its body conta... ...
Delicious and healthy, suitable for all ages
Huajuan is a pasta that my husband and I both like. It can be eaten directly without side dishes. It's also great to have porridge for breakfast.