Chinese Food
All Recipes
Crystal leek dumpling
This dish is adapted from crystal shrimp dumplings. Last time I went to gingko gold Pavilion and ordered a shrimp dumpling. I felt very good. So I wanted to try it when I came back. At the beginning, I was baffled by the dough. It took me severa... ...
Korean ginseng chicken soup
Ginseng has the effect of tonifying the five zang organs, calming the spirit, calming the soul, stopping the palpitation, brightening the eyes and benefiting the mind . It has been proved by modern medicine that fresh ginseng is of high medicina... ...
Hey. It's you. Shepherd's pie~
From the beginning of making it to the end of the meal, I was thinking. What should I call this product? Mashed potatoes with meat sauce? My head is full of such loser names. Alas. Hard injury ~ chatting in the group. Uncle Chun said that this i... ...
Microwave toast pizza
I've seen a lot of microwave versions of toast pizza. You can add a lot of ingredients. Because this time, there are only a few ingredients on hand for making pizza. The cheese is ordinary cheese. Using mozzarella cheese can have the effect of d... ...
Tomato and egg noodles (soup noodles)
I can't eat anything like eggs after pregnancy. I haven't eaten it for a long time. Try it today.
Mapo Tofu
Mom never eats spicy tofu. But she likes the Mapo Tofu I make.
Three delicacies
New dishes my wife likes to eat. She goes home when she has nothing to do at noon and enjoys them with her wife.
Color wonton
Bright colors are more attractive to children and increase their appetite. What I did was more prepared for freezing, so I didn't label it
Fried chicken gizzards with garlic
The gizzard has the function of relieving food and guiding stagnation, helping digestion
Boiled vegetable with Curry
Every time I go to this Thai restaurant, I have to order this dish. It's really appetizing and delicious. It's warm in the cold winter. There's no greasy meat. It's not related to eating more. It just takes a lot of time on the road every time I... ...
Mashed potato with green pepper
No.49 Sichuan cuisine of beast pie [green pepper and mashed potato] No.2 canteen When I was a kid, I loved to eat potato mash made by my father. It was a perfect match with onion. Once I thought of chopping and adding pickles to the bath. It sho... ...
Egg filled pancake
Very simple
Stewed monkey head mushroom with pig's hoof
Pig's hoof has always been a girl's favorite food. And I especially like to eat Hericium Mushroom. Today, I finally catch up with the vegetable market and have fresh Hericium Mushroom. Before, they were all served in braised pork. This time, I'd... ...
