Chinese Food
All Recipes
Braised beef ribs
It's just the special price of Tuotuo. The Uruguayan beef ribs cost only 60 yuan for 1kg. I didn't hesitate to purchase them home. I also bought four boxes of president's milk to comfort my intestines. The beef ribs belong to the part with many ... ...
Stir fried sausage with radish
My husband's favorite. Generally, we don't eat pig intestines outside.
Fried rice with onion and egg
Today's fried rice really needs to be said. Because of the addition of scallion. And the amount of scallion is also very large. Shallot is an indispensable ingredient in our fried noodles. Without the ornament of scallion, the dishes will not be... ...
Stir fried bean sprouts
How can dry fried bean sprouts taste good? In fact, the method of dry fried soybean sprouts is very simple. You don't have to watch the video dish of dry fried soybean sprouts to learn. You can learn as well as the diagram of dry fried soybean s... ...
Pan fried codfish and onion cream sauce
This dish is very suitable for the whole family. It has no thorns. Cod is fat and tender and tastes good. It has a special fragrance. Onions are good for cardiovascular system. No one doesn't like it.
Arctic Shrimp Salad Bread cup
Take part in the Canadian wild Arctic shrimp Beijing station activity of Haiqiao market open class. These days, the Arctic shrimp is basically melted a little every day. I eat it with a white mouth. It's sweet. It's delicious. When I eat it ever... ...
