Chinese Food

Dried noodles with wonton sauce

Wonton noodles. There are two kinds of noodles in Malaysia: dried noodles and soup noodles. In my opinion, dried noodles have far more fans in Malaysia than soup noodles. The first thing that every Singaporean Malays must miss when they go abroa... ...

Spicy chicken

Small yellow croaker in dry pot

I don't like fish very much, but I can't get tired of it. And it has nutritional value.

Mandarin fish with scallion oil

Roasted eggplant with minced meat

Except for salted fish and eggplant pot. This is probably my second favorite way to eat eggplant.

Avocado sauce

Boiled meat slices

Reproduction of eight treasure tendon

Winnie's private dish fried beef with mushroom and apricot

The tender beef goes with the soft apricot mushroom. All the rice is gone. The highlight of this dish is that there is no tenderloin. But the beef is still tender. -

Fresh meat moon cake for diabetics

The most favorite of all mooncakes is fresh meat mooncakes. The price is rising every day. Mooncakes are also more expensive year by year. Moreover, the family has diabetes. They can't eat much outside. The so-called do it yourself, have plenty ... ...

Braised chicken

Braised chicken and rice is a famous dish in Shandong. To make the most authentic stewed chicken, not only the selection of ingredients should be fine, the feeding should be accurate, but also the requirements for the pot body are very high. Aft... ...

Braised noodles with bean curd

Stewed noodles with bean curd. It's easy and convenient. It's very suitable for busy office workers. -

Fried beef ribs

Stir fried bamboo shoots

Help mom sell grass eggs from her own chickens. I recommend my mother's Taobao store. Shop name search - Liu's egg shop. Grass eggs, duck eggs, goose eggs, green eggs, old hens all have ~ made for roommates. I can't eat spicy recently. I made th... ...

Cabbage pie

Stir fried fat intestines

In Chongqing, it's impossible to eat such a heavy dish. So. It will be a good dish for dinner and wine.

Ham meets onion

First time to wear a recipe. Why to fill in the story behind it. The story is that he is a little hungry with his stomach paper.

Preserved tea tree mushroom

Stir fried Asparagus with pig heart

Since ancient times in China, there has been a saying that the pig's heart has a great effect on strengthening myocardial nutrition and contractility. Asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It is a vegeta... ...

Grilled ribs

What do you want to eat? Make it yourself. This is not. Look at the card house. Grill ribs.