Chinese Food

Moisturize and reduce fat, mustard fragrance, black pepper (Tremella / Auricularia)

Tremella is sweet, light, mild and nontoxic. It can not only nourish the spleen and appetizer, but also nourish Qi, clear the intestines, nourish yin and moisten the lungs. It's dry in autumn. It's definitely good for food. Besides, tremella is ... ...

Chubby salad dressing - colorful potato salad

Cooked potatoes with three kinds of chubby salad dressing, with various bright ingredients, instantly concave the eye-catching shape. It can not only add color to your table, but also increase your appetite in the dry autumn season.

Stewed chicken with three flavors

The cold wind is blowing. It's autumn. It's a good way for the elderly, the infirm or the foodies to make up. Stew a chicken and add some herbs. Young man, for your parents who have worked hard all their lives. Stew such a pot of chicken soup. D... ...

Spanish potato omelet

There's Alicia, a Spanish beauty in the company. It's said that tortilla is her favorite. My uncle asked for a long time. It's just the egg stand potato cake that can't cure you. Come to my uncle's bowl soon.

Scallion cake

I have nothing to do with my mouth Nothing delicious I think I have done well

Oxtail soup made of beads

Oxtail soup can replenish qi and calcium, strengthen muscles and bones, rich in gum and full of flavor. When children grow up, they should drink more oxtail soup.

Baked rice with shrimp, potato and curry

I once had dinner with my friend in the western restaurant. I saw his curry baked rice. I tasted it and found that the taste of curry and cheese was very good. So I went home and made it myself.

Chicken Curry Rice

My son once had chicken curry in KFC and kept thinking about it. He said it was delicious. So he went home and tried it himself.

Pancakes with coarse grains and vegetables

There is no luxury of the hotel, no beautiful appearance, but it is full of family warmth everywhere. Ordinary but warm people.

Steamed shrimps with garlic

On the national day, when I wanted to cook for my parents (PS, I'm lazy about the taste of my fingers after cooking), I thought my parents liked shrimp and made this dish.

Coke prawns

I love shrimp since childhood. All kinds of shrimp ～

Spicy crab

Crab is my child's favorite. Stir fried, steamed and raw mix are all very good choices

Shrimp with garlic

Steamed pomfret

Cooling small stove Luosong soup

I remember when I was in college. I had a western style fast food with my roommates on weekends. It was also a good time to improve my food. At that time, I would order such a bowl of borsch (Borsch Soup). The absolute sour and sweet is me. Bors... ...

Sweet and sour sirloin

It's tender. It's used to make sweet and sour pork. It's more appetizing, especially wrapped in rich sweet and sour juice. There is not too much proportion in the mixing of sugar and vinegar juice. It can be put according to personal preference.... ...

Mutton and radish soup

Fried Octopus

I've never eaten it in a restaurant before. I made such a dish with my memory. It's very delicious.

Braised sea bass

Bass is nutritious and delicious. Salt is good for young and old. This dish is attractive in color and fragrant. It's really a delicious home cooked dish.

Food - water bamboo with fish fragrance

After dinner. Delicious. Meat dishes without meat