Perch is more than just steamed. Braised in brown sauce is also great.
In recent years, bone soup Malatang has become popular in Beijing. Instead of making Malatang with a red soup base, it's replaced by a thick white soup base. It's impossible to make bone soup with a real bone soup. At the beginning, most of the ... ...
The gas at home is in arrears, so I have to use the oven to be the owner of food and vegetables.
Two ways to eat a pot of flower rolls. The adult version of baby version can be enjoyed together
I haven't cooked this dish for a long time. I seem to forget to go behind the spoon. I can't remember watching these dishes every day. One day, I said I'd like to eat tenderloin. Suddenly, I want to make a smooth tenderloin. I really want to eat. -
After coaxing the baby to sleep, I saw the clam exploded in the circle. Can't help but want to play.
It's the first time to make braised pig's feet. It's a success. The family is also very supportive. Qikwa tastes good. Ha ha
In the dormitory, I use the electric cooker to stir myself up
Eat mutton in winter. It's nutritious. It's warm. It's delicious. For three years in a row, I bought Xinjiang Mulei mutton with a group of Nanjing food groups. So I would make mutton pilaf every time. The meat is fragrant and the rice is soft, s... ...
Auricularia auricula contains a lot of carbohydrates, about 10% of protein, fat, cellulose, iron, calcium, phosphorus, carotene, vitamin B1, B2 and C and other effective nutrients. According to the analysis, 375 mg of calcium per 100 grams of Au... ...
The protein content of most fish can reach 18% - 20%, which is higher than that of meat, poultry, egg and milk, and is easy to digest, absorb and use. The amino acid composition of fish protein is complete, including 8 kinds of essential amino a... ...
The boiled sheep's head bought by the supermarket is only cooked. It has no taste at all. I bought a braised mutton once before. After eating the mutton slices, I cooked them again. Don't mention how delicious they are. It's just that supermarke... ...
This dish is very good for blood vessels. It's appetizer and tasty. It's very delicious.